Marinate chicken thighs in BBQ for a tender and flavorful meal from Chungah Rhee of Damn Delicious.
Author: Reynolds Kitchens(R)
Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous...
Author: Campbell's Kitchen
A creamy chicken and vegetable casserole is topped with flaky, golden biscuits.
Author: Campbell's Kitchen
This flan, when inverted, rests on a rich chocolate cake layer and is topped with melted caramel.
Author: Eagle brand
Here's a rich soup for an autumn day--winter squash is roasted and pureed and blended into a creamy broth seasoned with cinnamon and roasted coriander.
Author: Progresso
Another popular name for this favorite mix is puppy food. Chow down; it's doggone good!
Author: Chex
Breakfast is a breeze with this all in one breakfast casserole that has sausage, eggs, cheese, bread. If you like, add tomatoes and mushrooms too!
Author: JimmyDean
No dish has more riding on its success than the holiday turkey. Brining locks in a turkey's natural juices, so it won't dry out during the roasting process, ensuring the perfect centerpiece for a flavorful...
Author: Morton
Pizza dough made from scratch is topped with mozzarella cheese, sauce, and your choice of savory toppings, then grilled to perfection for a fun outdoor treat.
Author: Fleischmann's Yeast
Still great after all these years! Chex® party mix has been a party staple for 50 years.
Author: Chex
Chocolate Fondue is elegant and yet so easy to make. Don't just save this dessert idea for special gatherings . . . enjoy it every day with your family. Kids will enjoy dipping fruits and cookies into...
Author: Eagle brand
Fried rice in 15 minutes! Cook Minute® Rice with chicken broth, stir-fry vegetables, soy sauce and egg. You'll feel good about serving your family this low- calorie, low-fat dish.
Author: Minute Rice
This classic Cajun dish with sliced smoked sausage, shrimp, bell peppers and okra in a rich broth is ladled into bowls over rice.
Author: Hillshire Farm(R) Brand
Slow-cooked ribs, roasted to perfection, finished on the grill with a bourbon-BBQ sauce from Dan Seidman of The Chef Dan.
Author: Reynolds Kitchens(R)
Beef tenderloin is roasted with fresh thyme and rosemary and served with a zesty horseradish sauce.
Author: Carapelli® Olive Oil
With this skip-a-step recipe you'll have a scrumptious lasagna ready in no time.
Author: RAGÚ®
With a simple coating of ranch seasoning and butter, these roasted chicken breasts are an effortless yet satisfying main dish.
Author: Hidden Valley Ranch
Talk about quick and easy! In under an hour you can prep, bake and serve this classic mincemeat pie.
Author: Crosse & Blackwell
Everyone loves brownies! This classic simple and delicious recipe is all you need to satisfy your family's brownie cravings.
Author: Ghirardelli
To take a tuna melt from good to great, it has to have all the right components. In other words, plain mayo alone won't cut it. Here's how we do it: open-faced with crusty toasted bread, melty cheese,...
Author: Thrive Market
The sweet, tangy sauce on these ribs--with honey, sherry, ginger and soy sauce--will make these spareribs a new family favorite.
Author: Kikkoman
This enchilada dish is sure to be a new family favorite; it is simple to put together and also perfect for leftovers . . . if you ever have any!
Author: Old El Paso
Stuffed peppers take on an Italian feel with the help of Classico® Fresh Tomato & Basil Sauce, Italian sausage, Parmesan cheese, and Italian seasonings. It's comfort food kicked up a notch--and gluten...
Author: Classico
Chunks of chicken in a creamy tomato sauce with basil and fresh spinach are baked with multi-grain penne pasta and topped with cheese.
Author: Philadelphia
Prevent food waste by cooking with canned foods like canned spinach - perfectly portioned for recipes and nearly half the cost of fresh and frozen!
Author: Cans Get You Cooking®
It's easy and fast to make your own pizza crust from scratch, and it tastes homemade, too.
Author: Fleischmann's Yeast
Here's our favorite and most requested rice pudding recipe! Everyone will want to taste this classic dessert with dinner!
Author: Minute Rice
This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table.
Author: Campbell's Kitchen
Eggs, sausage, red bell pepper, and cheese are baked in hash brown potato 'cups' for a delicious breakfast that will feed a crowd.
Author: From the Kitchen at Johnsonville Sausage
This Moroccan-inspired roast chicken will become your new favourite Sunday night dinner. Making the whole meal in a roasting pan means you can just pop it in the oven and forget about it!
Author: Gay Lea Foods Co-operative(R)
Delicious for brunch or a quick week-night dinner, this frittata with sausage, potatoes, and Parmesan cheese is topped with chopped tomato and sliced green onion.
Author: JimmyDean
This classic and truly foolproof fudge recipe will be a favorite for years to come. Try one of our suggested variations or personalize the fudge by adding your favorite ingredients to the basic recipe....
Author: Eagle brand
This 'pork chop pick me up' adds a bright splash of citrus and warm sage to your weeknight dinner! We can all use a little spice!
Author: I Can't Believe its Not Butter!
These lean meatballs are filled with the flavors of Italy with fresh herbs, parmesan cheese, and seasoned bread crumbs.
Author: Melt Organic Buttery Spread
Salty kalamata olives balance the sweet orange in this salad. The tangy orange vinaigrette brings it all together.
Author: Dole
Deliciously grilled steak topped with both garlic and blue cheese butter! This recipe was made in a Panasonic CIO.
Author: Arizona Desert Flower
NESTLE® TOLL HOUSE® Chocolate Chip Pie features the sweet, creamy richness of a brown sugar base combined with chopped nuts and delicious chocolate morsels. Serve warm with whipped or ice cream.
Author: Nestle Toll House
With an easy rolled oats crust, this apple-cranberry pie with a crumble topping is quick and delicious.
Author: Quaker®
All of your favorite taco fixings can be found in this crowd-pleasing casserole. Plus, it uses convenience products like canned soup and veggies, cooked chicken and taco seasoning mix that make it a snap...
Author: Campbell's Kitchen
What makes this quick-cooking side dish really tasty is coating the broccoli and rice in a creamy cheese sauce . . . yum!
Author: Campbell's Kitchen
We're obsessed with this easy slow cooker breakfast recipe. Layer the ingredients overnight and wake to savory, breakfast perfection.
Author: Jones Dairy Farm
It looks like rice, it tastes like rice, but it's not! And no one will ever know, unless you tell them. This quick and easy Fried Rice recipe tastes like it just came from your favorite Chinese restaurant....
Author: Green Giant
Meatball subs in soggy, falling-apart buns are just the worst. That's why we recommend toasting our Tailgaters Brat Buns for this recipe. The heftier, toasty bread will stand up to all that meaty, marinara,...
Author: Ball Park Buns
Easy to prepare and absolutely delicious, this is a rich dessert perfect for special occasions.
Author: Philadelphia
This delicious meal comes together with just a few simple ingredients in less than 30 minutes! Grilled BBQ chicken, red onion, and melty cheese make for one delicious pizza. This recipe was made in a Panasonic...
Author: SunnyDaysNora
So many favorite flavors and ingredients--chicken, Cheddar cheese, and vegetables--are in this one easy casserole.
Author: Campbell's Kitchen
Autumn pears and apples with cinnamon and ginger make a delicious holiday pie.
Author: Crisco
Serve these tasty tacos that get fabulous flavor from Mexican-style tomato soup. Your family can have this crunchy, and delicious dish on the table in just 20 minutes.
Author: Campbell's Kitchen
Keep these crisp-yet-chewy cookies on hand for an after-school treat.
Author: SPLENDA® Sweeteners
Johnsonville Italian Sausages make it simple to enjoy authentic Italian flavor. This classic lasagna dish is made so much easier when you've got Johnsonville backing you up. The flavor of the Italian sausages...
Author: From the Kitchen at Johnsonville Sausage