CELERY SALAD
Steps:
- Peel outer strings from 4 celery ribs with a paring knife. Cut peeled celery into 2-inch lengths, then use slicer to julienne enough celery to measure 2 cups, reserving all trimmings. Transfer julienned celery to a bowl and chill.
- Cut enough of trimmings and remaining ribs into 1/4-inch slices to measure 2 cups. Add celery slices (not julienne) and water to a small saucepan and simmer, covered, until tender, about 5 minutes. Remove from heat and add parsley, stirring until wilted.
- Transfer blanched celery slices, parsley, and any remaining liquid to a blender and purée until smooth, about 2 minutes, then force through a medium-mesh sieve into a bowl, pressing on and discarding solids. Stir 1/4 teaspoon salt and a pinch of pepper into celery coulis and set bowl in a larger bowl of ice and cold water.
- Heat 1 cup oil in a 10-inch skillet over moderately high heat until hot but not smoking, then fry bread, stirring constantly, until golden brown, 15 to 20 seconds. Immediately transfer croutons with a slotted spoon to paper towels to drain, then sprinkle with celery salt. Cool croutons to room temperature.
- Whisk together vinegar, pepper, remaining 1/4 teaspoon salt, and remaining tablespoon oil in a large bowl until blended, then add celery julienne and croutons, tossing to coat.
- Spoon about 2 tablespoons celery coulis onto each of 4 plates and pile salad alongside.
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Cat s
[email protected]This salad is a delicious and healthy way to enjoy celery. It's a great side dish for any meal.
King Sniper
[email protected]I've made this salad several times now, and it's always a hit. It's a great potluck dish, and it's also perfect for a light lunch or dinner.
Another Great Day
[email protected]This salad is a great way to get your kids to eat their vegetables. It's sweet and crunchy, and they'll love it.
ABDUU SAYID
[email protected]I love the simplicity of this salad. It's just a few simple ingredients, but they come together to create a delicious and refreshing dish.
Adebisi Oluwashayo
[email protected]This salad is a great make-ahead dish. It's perfect for busy weeknights.
Bismiallah Bahi
[email protected]I'm not a huge fan of celery, but I really enjoyed this salad. The dressing is delicious and the celery is nice and crunchy.
Kolla Kolla
[email protected]This salad is a great way to use up leftover celery. It's also a healthy and delicious snack.
Keri Neering
[email protected]I love the crunch of the celery in this salad. It's a great way to add some texture to your meals.
Nadia Khan
[email protected]This salad is so refreshing and light. It's perfect for a summer lunch or dinner.
bleh draws
[email protected]I made this salad for a picnic, and it was a big success. Everyone loved it!
Shujaat chang
[email protected]This salad is a great way to get your daily dose of vegetables. It's also low in calories and fat, so it's a healthy choice.
stephen mcelhone
[email protected]I love the combination of flavors in this salad. The celery is crunchy, the apples are sweet, and the walnuts add a nice nutty flavor.
Zeeshaan Khan Gopang
[email protected]This salad is so easy to make, and it's a great way to use up leftover celery. I'll definitely be making it again.
Daoud Hassan
[email protected]I'm not usually a fan of celery, but this salad changed my mind. The dressing is tangy and sweet, and it really brings out the flavor of the celery.
rtk stepper
[email protected]This celery salad was a hit at my last potluck. It's so refreshing and flavorful, and the crunch of the celery is a nice contrast to the creamy dressing.