Make and share this Celery Walnut Stuffing recipe from Food.com.
Provided by Aroostook
Categories Poultry
Time 12m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Moisten bread cubes and cornbread crumbs with chicken bouillon or stock.
- Add beaten eggs to bread.
- Melt butter or margarine and simmer chopped onion in it for 1 minute.
- Add to bread mixture with parsley, salt, sage pepper, celery, walnuts and pimiento.
- Makes: enough for a 12 pound turkey.
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Hector Najarro
[email protected]Yum! This stuffing was so good. I made it for my family for Christmas dinner, and they loved it. It was easy to make, and it turned out perfect.
Rashed Rashed
[email protected]This stuffing was delicious! I made it for a potluck dinner, and everyone raved about it. The celery and walnuts gave it a unique flavor that I had never tried before. I will definitely be making this again.
Saad Dx
[email protected]This celery walnut stuffing was a hit at our Thanksgiving dinner! It was flavorful and moist, and the walnuts added a nice crunch. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again next year.