Number Of Ingredients 8
Steps:
- 1. In 2-quart saucepan, melt 2 tablespoons of the margarine over low heat. Stir in flour and salt. Add milk , stirring until smooth. Increase heat to medium and cook until mixture boils, stirring constantly. Add cheese, stirring until melted. Stir in 1/4 cup of the KELLOGG'S CORN FLAKES cereal and corn. Remove from heat.2. Arrange broccoli in 12 x 7 1/2 x 2-inch (2-quart) glass baking dish coated with cooking spray. Pour cheese sauce over broccoli.3. Melt remaining 2 tablespoons margarine in small saucepan. Stir in remaining cereal. Sprinkle over casserole.4. Bake at 350°F about 30 minutes or until thoroughly heated. Serve hot.
Nutrition Facts : Nutritional Facts Serves
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Jamie Verri
[email protected]This recipe was a little too cheesy for my taste. I would use less cheese next time.
SK JUBAYER YT
[email protected]This is one of my favorite recipes! It's so easy to make and always a crowd-pleaser. I love the combination of cheddar cheese, broccoli, and corn. The cornflakes add a nice crunch and the bread crumbs give it a golden brown crust.
khalil younger
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved it. I will definitely be making it again.
Destiny Oghenegweke
[email protected]I'm not a big fan of cheddar cheese, so I used mozzarella instead. It turned out great!
Gaming Youssef
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover broccoli and corn.
Jerry Hullinger
[email protected]I thought this recipe was just okay. It was easy to make, but the flavor was a bit bland. I would add more spices next time.
Ghulam Rasool Soomro
[email protected]This was a delicious and easy recipe! I made it for a weeknight dinner and my family loved it. I will definitely be making it again.
Alyssa Woods
[email protected]This recipe was easy to follow and turned out great! I loved the combination of cheddar cheese, broccoli, and corn. The cornflakes added a nice crunch and the bread crumbs gave it a golden brown crust.
SRG Samurai
[email protected]I'm not a fan of cornflakes in this recipe. I think it would be better with bread crumbs or crackers.
Joel Lamptey
[email protected]This was a great recipe! I used frozen broccoli and corn and it turned out great. I will definitely be making this again.
Wayne Fitchat
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved it. I will definitely be making it again.
Jan Gentile
[email protected]This recipe was a little bland for my taste. I would add more spices next time.
Izaz Mahammud
[email protected]This is one of my favorite recipes! It's so easy to make and always a crowd-pleaser. I love the combination of cheddar cheese, broccoli, and corn. The cornflakes add a nice crunch and the bread crumbs give it a golden brown crust.
Leja Thomas
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this recipe. The cheese and cornflakes made it creamy and flavorful. I would definitely make this again.
Fahmi Amin
[email protected]This cheddar broccoli corn bake was a hit with my family! It was easy to make and packed with flavor. The cornflakes added a nice crunch and the cheese was melted and gooey. I will definitely be making this again.