CHEDDAR CHEESE SOUP WITH ZUCCHINI, BROCCOLI, AND CARROTS
I found this at Good Cheap Eats, a highly recommended blog for great recipes! I'm going to try this recipe as part of a freezer cooking plan.
Provided by Cynthia Q
Categories Vegetable
Time 35m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Melt butter in large saucepan. Add garlic, zucchini, carrots, and onion. Saute until veggies are tender. Stir in broccoli and broth. Simmer until broccoli is tender. Meanwhile, melt butter in large pot. Whisk in flour and cook for a minute or two. Whisk in milk until smooth -- simmer until thickened. Whisk in cheddar cheese. Pour vegetable mixture into cheese sauce and whisk until smooth. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Amazing Mood
[email protected]I love the versatility of this soup. I've made it with different types of cheese, vegetables, and even added some cooked chicken. It's always delicious.
For Me
[email protected]This soup is a great way to use up leftover vegetables. I always have a few carrots and zucchini in my fridge, so this soup is a perfect way to use them up.
Anjuman Ara
[email protected]I'm a vegetarian and I love this soup! It's a great way to get my daily dose of vegetables.
Infinix Mobile
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the vegetables add a nice nutritional boost.
relaxing music 2021
[email protected]I made this soup for a party and it was a huge success! Everyone loved it. I especially liked the way the cheddar cheese and vegetables melted together.
Jumoke Victoria
[email protected]This soup was a disaster! The cheese curdled and the vegetables were all overcooked. I would not recommend this recipe to anyone.
Repo Nicholas
[email protected]This soup was just okay. I found it to be a bit bland, and the vegetables were a bit mushy. I would probably not make this soup again.
Miss Shahzadi
[email protected]I was pleasantly surprised by how much I enjoyed this soup. I'm not usually a fan of cheddar cheese soup, but this one was light and flavorful. The vegetables added a nice touch of sweetness and crunch.
Andrina Woodard
[email protected]This soup was easy to make and turned out great! I used a combination of sharp and mild cheddar cheese, and it was the perfect amount of cheesy flavor. The vegetables were cooked perfectly, and the soup was nice and thick.
Gaming Time
[email protected]This soup was a hit with my family! The flavors of the cheddar cheese, zucchini, broccoli, and carrots blended perfectly. The soup was creamy and comforting, and the vegetables added a nice crunch. I will definitely be making this soup again.