My home state is famous for cheese, which I use in many recipes such as this creamy soup. Cheddar gives it a sunny color and tantalizing taste. A good meal starter, it's also a great choice for a light lunch or supper when teamed with a salad and bread. -Mark Trinklein, Racine, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, saute onion and celery in butter until tender. Add potatoes and broth; bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until potatoes are tender., Puree in small batches in a blender until smooth; return to the pan. Stir in the cheese, milk, pepper and paprika. Cook and stir over low heat until the cheese is melted. Garnish with croutons and parsley.
Nutrition Facts : Calories 239 calories, Fat 13g fat (9g saturated fat), Cholesterol 46mg cholesterol, Sodium 586mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 2g fiber), Protein 10g protein.
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Isuru Keshan
[email protected]This soup is amazing! It's so creamy and cheesy, and the potatoes are cooked perfectly. I love that it's also so easy to make. I'll definitely be making this again.
Grace mathew
[email protected]I'm not a big fan of potato soup, but this recipe was really good! The soup was creamy and cheesy, and the bacon added a nice smoky flavor. I'll definitely be making this again.
Olesya Stelmakh
[email protected]This soup is delicious and so easy to make. I love that I can just throw everything in my slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.
Julian Araiza
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I usually add some extra vegetables, like carrots and celery, to make it even healthier.
rafa omosh
[email protected]This soup is the best potato soup I've ever had! The flavor is amazing and it's so creamy and smooth. I'll definitely be making this again and again.
Gina Lamreau
[email protected]I've never made potato soup before, but this recipe was so easy to follow. The soup turned out great! My husband and I both loved it.
Mariym mahamad Mahamad
[email protected]This soup is so good! I love the creamy texture and the cheesy flavor. I also like that it's not too thick or too thin.
Michelle Bowne
[email protected]I made this soup for my family last night and they all loved it! Even my picky eater son ate two bowls. I'll definitely be making this again.
Keelie Jones
[email protected]This soup is the perfect comfort food for a cold winter day. It's hearty, filling, and delicious. I love that it's made with simple ingredients that I always have on hand.
Masum Sorder
[email protected]This soup is easy to make and it tastes amazing! I love the combination of cheddar cheese and potatoes. I also added some chopped carrots and celery for extra flavor.
Atif Sunny
[email protected]I'm not a huge fan of potato soup, but this recipe changed my mind. It's so creamy and cheesy, and the bacon adds a nice smoky flavor. I'll definitely be making this again.
Tanjimul Jeevan
[email protected]This soup is delicious! I made it for a potluck and it was a huge success. Everyone loved it. I especially liked the crispy bacon on top.
mazhar mehar
[email protected]I've made this soup several times now and it's always a hit with my family. The kids love the creamy texture and the cheesy flavor. I like that it's a relatively healthy soup, too. It's packed with veggies and lean protein.
Issa Othman
[email protected]This cheddar potato soup is the ultimate comfort food! It's creamy, cheesy, and packed with flavor. I love that it's so easy to make, too. I just threw everything in my slow cooker and let it cook all day. Dinner was ready when I got home from work!