CHEESE BISCUITS
Make and share this Cheese Biscuits recipe from Food.com.
Provided by scarley
Categories Breads
Time 25m
Yield 16-20 biscuits
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- In a medium bowl, mix flour, baking powder, sugar, and salt together using a fork; cut in shortening until it resembles cornmeal. Add cheese. Stir in buttermilk all at 1 time just until blended. Do not over stir. Drop by tablespoonfuls, or use an ice cream scoop, onto a well greased baking sheet. Brush dough with melted butter. Bake for 12 to 15 minutes.
Nutrition Facts : Calories 134.3, Fat 7.7, SaturatedFat 3.2, Cholesterol 10, Sodium 353, Carbohydrate 12.7, Fiber 0.4, Sugar 1.1, Protein 3.4
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jeremiah bro
[email protected]These cheese biscuits are the perfect addition to any meal. They're great for breakfast, lunch, or dinner.
Tonie Ketschau
[email protected]I've tried many different cheese biscuit recipes, but this one is my favorite. The biscuits are always light and fluffy, and the cheese is perfectly melted.
Ruvimbo Mariga
[email protected]I love to make these cheese biscuits for my kids' lunchboxes. They're a healthy and filling snack that they love.
Sly Gee
[email protected]These cheese biscuits are a great way to use up leftover cheese. I always have a block of cheese in my fridge, and I love to make these biscuits when I need to use it up.
Danny Britton
[email protected]I've been making these cheese biscuits for years, and they're always a hit. They're so simple to make, and they always turn out perfect.
Ner san
[email protected]These cheese biscuits are the perfect comfort food. They're warm, cheesy, and filling. I love to eat them on a cold winter day.
ambreen salma
[email protected]I love these cheese biscuits! They're so cheesy and delicious. I always make a double batch because they disappear so quickly.
unicorn_2008 santana
[email protected]These cheese biscuits are so easy to make, and they're always a crowd-pleaser. I've made them for parties, potlucks, and even just for a snack. They're always a hit.
marlon taylor
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of cheese biscuits, but I was pleasantly surprised. These biscuits were delicious! The cheese was perfectly melted and gooey, and the biscuits were light and fluffy. I'll definitely b
Hundine Bein
[email protected]These cheese biscuits are amazing! I love the way the cheese melts in your mouth. I've already made them twice, and I'm sure I'll be making them again and again.
Mikiyale Walker
[email protected]I made these cheese biscuits for my family for breakfast, and they were a huge success. My kids loved them, and my husband even asked for seconds. I'll definitely be making these again soon.
Romana Maswanganhe
[email protected]I've tried many cheese biscuit recipes, but this one is by far the best. The biscuits are light and fluffy, with the perfect amount of cheese. I highly recommend this recipe!
Genesis Mtz
[email protected]These cheese biscuits were a hit at my last party! Everyone loved them, and they were so easy to make. I'll definitely be making them again.