CHEESE FRANKFURTERS

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So easy, so fast, and so tasty. You'll do better with this recipe using real cheese, not cheese food product. From the Wisconsin Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.

Provided by Molly53

Categories     Lunch/Snacks

Time 15m

Yield 6 serving(s)

Number Of Ingredients 3

12 hot dogs
12 slices bacon
1/2 lb American cheese

Steps:

  • Preheat broiler.
  • Cut a lengthwise slit in each hot dog.
  • Cut a strip of cheese the length of the slit about 1/4" thick; fill the slit with cheese and wrap a slice of bacon around the hot dog, securing the ends with a toothpick.
  • Broil slowly, turning often, until the bacon and hot dogs are cooked through and browned.

mim dim
mim_d10@hotmail.co.uk

These cheese franks were a great way to use up some leftover hot dogs. They were a hit with my family and friends.


Talha Butt
butttalha9@aol.com

I would definitely recommend this recipe to anyone looking for a quick and easy snack or appetizer.


Kade 97
97kade34@yahoo.com

These cheese franks were a nice change from the usual hot dogs. They were a fun and tasty treat.


Sunny Gee
sgee@yahoo.com

I love how easy it is to make these cheese franks. They're a great last-minute snack or appetizer.


Shaqwel Bailey
shaqwel33@yahoo.com

These cheese franks were a bit too greasy for my taste. I would have preferred them to be a little less oily.


Steam Account
steam.a@aol.com

I've never made cheese franks before, but this recipe made it so easy. They turned out perfect and my family loved them.


Nia Estrada
e_n@aol.com

These cheese franks were just what I was looking for! They were easy to make and they tasted delicious.


Kedar Karki
karki.k71@gmail.com

I made these cheese franks for a potluck and they were a hit! Everyone loved them and they were gone in no time.


Phoo Phoo
phoo.phoo@gmail.com

The cheese franks were a bit bland for my taste. I would have liked them to have more flavor.


Brian Mimbs
mimbs_b@hotmail.fr

These cheese franks were easy to make and they tasted great! I would definitely make them again.


Murtza Murtza
murtza.murtza22@yahoo.com

I followed the recipe exactly and the cheese franks turned out great! They were cooked perfectly and the cheese was melted and gooey.


Hemanta Thapa
h-thapa26@yahoo.com

These cheese franks were a disappointment. The cheese didn't melt evenly and the franks were overcooked.


Usman Sharif
sharif.usman@gmail.com

I made these cheese franks for my kids and they loved them! They're so easy to make and they're a fun way to get your kids to eat their veggies.


Jahanzaib Shahid
jahanzaib.shahid@gmail.com

The cheese franks were delicious! The cheese was gooey and melted perfectly. The franks were cooked to perfection and had a nice snap to them.


Forid Rare
r85@gmail.com

I've made these cheese franks several times now and they're always a crowd-pleaser. They're perfect for a quick and easy snack or appetizer.


Hamzat Fathia
h2@yahoo.com

These cheese franks were a hit at my party! They were so easy to make and everyone loved them.


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