Jazz up a loaf of French bread in a hurry! Mayo keeps the bread moist, while the cheese and green onion add savory, heartwarming flavor. Try this bread with other favorite entrees. This is one of my favorite recipes. I hope you all will enjoy!
Provided by Genny Miller
Categories Breads
Time 35m
Number Of Ingredients 5
Steps:
- 1. In a small bowl, combine the cheese blend, mayonnaise, Parmesan cheese and onions; spread over cut sides of bread. Place on an ungreased baking sheet. Bake at 375° for 12-15 minutes or until cheese is melted. Yield: 16 servings.
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Spitfire Chaos
[email protected]This bread was a disaster.
Emmanuel Amaechi
[email protected]This bread was a waste of ingredients.
M.Asif
[email protected]I would not recommend this recipe to anyone.
Terius San andreas
[email protected]This recipe is not worth your time. The bread was not good.
Oscar Ortega
[email protected]This bread was a disappointment. It didn't taste like anything.
Joshua Nabors
[email protected]I would not recommend this recipe. The bread was not good.
Dan Shafious
[email protected]This recipe is a waste of time. The bread was bland and boring.
Oscar Estoa
[email protected]I followed the recipe exactly but the bread didn't turn out right. It was too dense and didn't have much flavor.
jennifer Bailey
[email protected]The bread was a bit dry, but the flavor was good. I think I'll try adding some more butter or oil next time.
Rae Kitty
[email protected]This bread was a bit too cheesy for my taste, but my family loved it. It's a great recipe if you're looking for a cheesy, onion-y bread.
Chukwuemeka Wisdom
[email protected]I'm not usually a fan of cheese and onion, but this bread was surprisingly good. The flavors were well-balanced and the bread was perfectly cooked.
Reba Jones
[email protected]This bread is delicious! I love the combination of cheese and onions. It's the perfect appetizer or side dish.
Sanaullah Sindhi
[email protected]I was skeptical at first, but this bread is actually really good. The cheese and onion flavors go really well together.
Tammy Lavia
[email protected]This recipe is a keeper! The bread was so flavorful and cheesy. I will definitely be making it again.
Taifa Islam
[email protected]I've made this bread several times now and it's always a crowd-pleaser. It's so easy to make and the results are always amazing.
Juliete Solis
[email protected]Wow! This bread was a hit at my party. Everyone loved it!
chileshe mwamba
[email protected]Followed the recipe exactly and the bread came out perfect. It was so delicious, I couldn't stop eating it!
Ndifreke Peter
[email protected]This French bread turned out amazing! The cheese and onion flavors were perfectly balanced, and the bread was crusty on the outside and soft and fluffy on the inside. I'll definitely be making this again soon!