A healthier (though still delicious!) alternative to ground beef meatloaf.
Provided by Kristen Flowers
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 1h10m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a loaf pan with nonstick cooking spray.
- Combine ground turkey, egg, parsley, bread crumbs, adobo, and salt and pepper in a large bowl. Mix well. Press half of the turkey mixture into the bottom of the prepared loaf pan. Sprinkle 1/2 cup cheese in a mound down the center of the pan; top with the remaining meat to form a loaf.
- Bake in the preheated oven until browned and cooked through, about 1 hour. Sprinkle the remaining 1/4 cup cheese on top during the last 5 minutes of baking. Allow cooked meatloaf to rest for at least 5 minutes before slicing.
Nutrition Facts : Calories 292.5 calories, Carbohydrate 12.4 g, Cholesterol 124.5 mg, Fat 15.2 g, Fiber 0.9 g, Protein 26.3 g, SaturatedFat 6.4 g, Sodium 306.4 mg, Sugar 1.2 g
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amena begom
[email protected]This meatloaf is a keeper! It's easy to make and always a hit with my family and friends.
Jamaica Love
[email protected]I used ground chicken instead of turkey and it turned out great. This recipe is very versatile.
Elemento Emprender
[email protected]I'm not a fan of cheese, so I omitted it from the recipe. The meatloaf was still delicious.
massab dogar
[email protected]This meatloaf was a disappointment. It was dry and bland. I won't be making it again.
Kashif Raza
[email protected]I've made this meatloaf several times and it's always a crowd-pleaser. It's a great recipe to have in your back pocket for busy weeknights.
Mojafor Hosain Khan
[email protected]This meatloaf is a great way to use up leftover turkey. It's also a delicious and affordable meal.
Kaden Rosario
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone raved about it.
Aryan Ahmed
[email protected]This recipe was easy to follow and the meatloaf turned out perfectly. My family loved it!
Jason Maurer
[email protected]This meatloaf was a bit dry for my taste. I think I should have added more milk or broth to the mixture. The flavor was good, though.
zoie vesely
[email protected]I'm not a big fan of turkey, but this meatloaf changed my mind. It was so juicy and flavorful, and the cheese stuffing was the perfect touch. I'll definitely be making this again!
Trisha Hossain
[email protected]This cheese-stuffed turkey meatloaf was a hit at our dinner table! The combination of ground turkey, cheese, and bread crumbs was moist and flavorful. I especially loved the crispy bacon on top. Will definitely be making this again.