I made these for a get together and now am asked frequently to please make those Sausage Stars! These are a big hit with family and friends.
Provided by Denise Regan
Categories Other Snacks
Time 25m
Number Of Ingredients 7
Steps:
- 1. Cook sausage and drain. Add next 5 ingredients and blend together well. Set aside.
- 2. Spray muffin pan. Press wonton wrappers into pan and sides to form mini "bowls". (Sides may not come up all the way.)Bake "bowls" 5 mins on 350 degrees. Remove from oven and fill with rounded Tablespoon of sausage mixture.(more or less if prefer) Bake an additional 5 mins then remove from oven. Remove sausage stars from muffin tin and place on platter.
- 3. After removing sausage stars repeat step 2 until sausage mixture or wonton wrappers are used up.
- 4. Makes between 3 to 4 dozen depending on how much filling is put into each "bowl"
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Sagar Sagar
[email protected]I'm not a big fan of cheese, but I loved these stars. The pastry was flaky and the sausage filling was flavorful.
TIPU TIPU
[email protected]These stars are the perfect party food. They're easy to make and everyone loves them.
Sultan Aamod
[email protected]I made these stars for a potluck and they were a huge hit! Everyone loved them and asked for the recipe.
adeel rasheed
[email protected]These stars were a disappointment. The pastry was tough and the filling was bland.
Rajip Rai
[email protected]I've never made cheese stars before, but these turned out great! They're so cute and festive.
xia slays
[email protected]These stars were a bit too salty for my taste.
Prince Dadra
[email protected]I'm not a big fan of sausage, but I loved these stars. The cheese and pastry were perfect.
HB Zilan
[email protected]These stars were easy to make and they tasted delicious. I'll definitely be making them again soon.
lungeliwe mvelase
[email protected]I made these stars for a bake sale and they sold out in no time! Everyone loved them.
Armah M
[email protected]These stars were a bit dry, but the flavor was good.
Jahangir Hossne
[email protected]The recipe was easy to follow and the stars turned out great! I'll definitely be making these again.
Tayyab Legend
[email protected]These stars were a bit too greasy for my taste, but they were still good.
Zain Alii
[email protected]I've made these stars several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Ranidu Piumal
[email protected]These stars were delicious! The cheese and sausage filling was flavorful and the pastry was flaky and golden brown.
PRD Berr
[email protected]I made these for my kids and they devoured them. They're a great way to get them to eat their veggies.
Utkrist Shrestha
[email protected]These cheesy sausage stars were a huge hit at my party! They were so easy to make and everyone loved them.