CHEESY BLACK BEAN QUESADILLA TRIANGLES
Number Of Ingredients 9
Steps:
- 1. In medium bowl toss together MORNINGSTAR FARMS SPICY BLACK BEAN VEGGIE BURGERS, salsa, Cheddar cheese, Pepper Jack cheese and seasoning.2. Use pizza cutter to cut tortillas into 7-inch triangles. (Save trimmed edges for another use.)3. Place about 2 tablespoons burger mixture in center of each triangle. Fold corners of large triangles over filling, completely enclosing filling and making small triangles. Secure with toothpicks. Place on baking sheet, toothpick side up. Brush with butter. Bake at 375°F for 9 to 12 minutes or until beginning to brown on top.4. Arrange on top of shredded lettuce. Sprinkle with bell pepper. Serve immediately.*NOTE: To thaw, place in microwave and heat for 30 seconds.
Nutrition Facts : Nutritional Facts Serves
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Aeeba Ali
[email protected]I love that this recipe uses fresh ingredients. It makes the quesadillas taste so much better.
Achar Dass
[email protected]These quesadillas are the perfect comfort food. They're cheesy, gooey, and delicious.
Brianna Farquharson
[email protected]These quesadillas were a little too spicy for my taste. I think I'll use less salsa next time.
Barbra Atuenyi
[email protected]I'm not a big fan of black beans, but I really liked these quesadillas. The cheese and salsa really helped to balance out the flavor of the beans.
Oluwadare aanuoluwapo
[email protected]These quesadillas are so easy to make and they're perfect for a quick and easy meal. I love that I can use whatever cheese I have on hand.
Randall Salvog
[email protected]I've made these quesadillas several times and they're always a hit. My family loves the combination of cheese, black beans, and salsa.
Cezar Yalung
[email protected]These quesadillas are a great way to use up leftover rice and beans. I also like to add some chopped vegetables to the filling.
Sk mostakin M
[email protected]I love that this recipe uses whole wheat tortillas. It makes the quesadillas a little healthier.
craig newman
[email protected]These quesadillas are the perfect party food. They're easy to make ahead of time and they can be served hot or cold.
Isa Moni
[email protected]I'm not a fan of Mexican food, but I really enjoyed these quesadillas. They were flavorful and satisfying.
Jayden D666
[email protected]These quesadillas are a great way to get your kids to eat their veggies. My kids love the cheesy flavor and they don't even notice the black beans.
Tadhg Melia
[email protected]I followed the recipe exactly and my quesadillas turned out perfectly! They were crispy on the outside and gooey on the inside.
Tabby Abbes
[email protected]These quesadillas were a little bland for my taste. I think I'll add some more spices next time.
John Stein
[email protected]I'm not a big fan of black beans, but I loved these quesadillas! The cheese and salsa really helped to balance out the flavor of the beans.
Stephen Manyiel
[email protected]These quesadillas are so easy to make and they're always a crowd-pleaser. I love that I can use different types of cheese and beans to create different flavor combinations.
Jahageer Malik
[email protected]I tried this recipe and it was a hit with my family! The quesadillas were crispy and cheesy, and the black beans added a nice flavor.
Kurt Welte
[email protected]This quesadilla recipe is a great way to use up leftover black beans. The cheese and black beans are a delicious combination, and the quesadillas are easy to make.