CHEESY CHICKEN 'N' SHELLS
When our friend served us this entree, I asked her for the recipe right away. It was so good, I thought I would share it with others. I cut the recipe down for a meal or two, but it can easily be doubled or tripled. -Jodee Harding, Mount Vernon, Ohio
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Cook pasta according to package directions. , Meanwhile, in a saucepan, combine the flour and water until smooth. Gradually stir in broth. Bring to a boil; cook and stir 2 minutes or until thickened. Reduce heat; add soup, cheese and seasonings. Cook and stir 5 minutes or until cheese is melted., Drain pasta; place in a bowl. Stir in soup mixture and chicken. Transfer to a greased 1-1/2-qt. baking dish. Toss bread crumbs and butter; sprinkle over top. Bake, uncovered, 30 minutes or until golden brown.
Nutrition Facts : Calories 429 calories, Fat 16g fat (7g saturated fat), Cholesterol 70mg cholesterol, Sodium 1304mg sodium, Carbohydrate 44g carbohydrate (4g sugars, Fiber 2g fiber), Protein 27g protein.
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As Antor Halder Spk
[email protected]This was the best chicken and shells recipe I've ever tried. I will definitely be making it again.
Ronald Gerald Sr
[email protected]This recipe was a bit too cheesy for my taste. I would reduce the amount of cheese next time.
Mary Carmack
[email protected]I've tried this recipe several times and I can't seem to get it right. The chicken always comes out dry.
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[email protected]This recipe is a keeper! It's easy to make and the results are always delicious.
nwekori ozoemena
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Dil Muhammad Jappa
[email protected]This was a disaster! The chicken was dry and the sauce was watery.
kritika pvt official
[email protected]I followed the recipe exactly and it turned out great! The chicken was cooked perfectly and the sauce was amazing.
SimoN Chy
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better.
Shuraim Amir
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the results are always delicious.
Meryem Ibrahim
[email protected]This was a great recipe! I made it for my family and they loved it. The chicken was tender and juicy, and the sauce was cheesy and flavorful.