CHEESY CHICKEN & SALSA SKILLET

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Cheesy Chicken & Salsa Skillet image

I received a booklet from Kraft Foods today which is called "food & family" and this is one of the recipes in it that I am posting here to try at a later date.

Provided by senseicheryl

Categories     One Dish Meal

Time 35m

Yield 8 cups, 4 serving(s)

Number Of Ingredients 6

2 cups penne pasta, multi grain, uncooked
1 lb boneless skinless chicken breast, cut into bite-size pieces
1 1/4 cups Taco Bell Home Originals thick 'n chunky salsa
1 cup frozen corn, thawed
1 large green pepper, cut into short thin strips
1 cup kraft shredded 2% mexican cheese blend

Steps:

  • Cook pasta as directed on package.
  • Meanwhile, heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cook and stir 2 minutes. Stir in salsa, corn and peppers. Bring to boil. Simmer on medium-low heat 10 minutes or until chicken is cooked thoroughly, stirring occasionally.
  • Drain pasta. Add to chicken mixture; mix lightly. Sprinkle with cheese. Remove from heat; cover. Let stand 1 minute or until cheese is melted.

Nutrition Facts : Calories 378.4, Fat 3, SaturatedFat 0.6, Cholesterol 65.8, Sodium 563.4, Carbohydrate 57.1, Fiber 8.8, Sugar 3.5, Protein 33

Ny Michael
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This dish was easy to make and very flavorful. I will definitely make it again!


mdhabib mondol
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This was a great recipe! The chicken was cooked perfectly, and the salsa and cheese were a perfect combination. I will definitely make this again.


Kablesh Kumar
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This dish is so flavorful and easy to make. I love that I can throw it all in one skillet and have a delicious meal in no time. I've made it several times now, and it's always a hit with my family.


Khadra Abdirahman
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I made this dish for a potluck, and it was a huge success! Everyone loved it. The chicken was tender and juicy, and the salsa and cheese were a perfect combination. I will definitely make this again.


Stanley D
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This was a quick and easy weeknight meal. The chicken was cooked perfectly, and the salsa and cheese added a lot of flavor. I will definitely make this again!


Rana Musawar
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I've made this dish several times now, and it's always a crowd-pleaser. The combination of flavors is amazing, and it's so easy to make. I usually serve it with rice and beans, and it's always a hit.


Colton Setzer
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This cheesy chicken salsa skillet was a hit with my family! The chicken was tender and juicy, the salsa gave it a nice kick, and the cheese melted perfectly. I followed the recipe exactly, and it turned out great. Definitely recommend!