CHEESY PIZZA CASSEROLE
I discovered this recipe in the reader's exchange page of our local electric cooperative's magazine. Serve it whenever you've got a crowd to please!-Judy Chandler, Franklin, Kentucky
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook the beef, pepperoni, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in mushrooms; set aside. , Combine vermicelli and butter in a greased 13x9-in. baking dish; toss to coat. Pour 1 cup tomato sauce over pasta; top with half of meat mixture. Combine Swiss and mozzarella cheeses; sprinkle half over top. Sprinkle with oregano and basil. Layer with remaining meat and cheese mixtures. Pour remaining tomato sauce over top., Bake, uncovered, at 350° for 25-30 minutes or until bubbly.
Nutrition Facts : Calories 422 calories, Fat 25g fat (14g saturated fat), Cholesterol 83mg cholesterol, Sodium 764mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 2g fiber), Protein 28g protein.
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Onyinyechi Gift
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.
TEDDY Kubeka
[email protected]This is my go-to recipe for cheesy pizza casserole. It's always a hit with my family and friends.
Rocky Rants
[email protected]The casserole was delicious! I would definitely recommend it.
Amy Fredericks
[email protected]This recipe was a bit too complicated for me. I would try a simpler recipe next time.
Muhi uddin Jamil
[email protected]The casserole was a bit too dry for my liking. I would add more sauce next time.
faizan chishti
[email protected]This casserole was a bit bland for my taste. I would add more spices next time.
Muskaan Muskaan khan
[email protected]I love this recipe! It's so easy to make and it always turns out great. I've made it several times and it's always a hit.
iiqomz_ice
[email protected]This was a great recipe! The casserole was easy to make and it tasted delicious. I would definitely recommend it.
Eljay Jones
[email protected]This casserole was delicious! I used a whole wheat pasta and it turned out great. The cheese was melted and gooey and the pizza sauce was flavorful. I will definitely be making this again.
Moslin Mandere
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The cheese was gooey and the pizza sauce was flavorful. I would definitely recommend this recipe.
jelleel oshodi
[email protected]This cheesy pizza casserole was a hit with my family! It was easy to make and so delicious. The combination of cheese, pizza sauce, and pasta was perfect. I will definitely be making this again.