Steps:
- Mix breadcrumbs and milk in a small bowl until fully moistened; set aside. Combine tomato sauce and pepperoni (if using) in a small saucepan and heat to simmering. Stir in breadcrumb-milk mixture and simmer for 2 minutes, stirring constantly. Remove from heat and stir in cheeses until melted. Transfer to a serving bowl and serve with warm pita triangles for dipping.
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H Ali
[email protected]I didn't like the taste of this fondue.
Attia Khan
[email protected]This recipe was a bit too complicated for me.
Wafaa Fouad
[email protected]The bread cubes were a bit too hard.
Larry Beck
[email protected]This was a bit too cheesy for my taste.
Israr hussain Shah
[email protected]This recipe is perfect for a party.
Aeon TheAce
[email protected]I used a variety of cheeses in my fondue, and it turned out amazing!
Sohail Shabir
[email protected]This was a great way to use up leftover pizza dough.
Tantanica Taylor
[email protected]I'm definitely making this again.
Donna Maynard
[email protected]This is my new favorite appetizer!
Shankar Chaudhary
[email protected]So easy to make and so yummy!
Bill Simons
[email protected]Delicious!
Rosnani ab
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit.
Ricky LaCher'e
[email protected]I added some cooked chicken and vegetables to my fondue, and it was even better! This is a great way to use up leftovers.
Alanys Kylee
[email protected]This is the perfect appetizer for any party or gathering. It's easy to make and always a crowd-pleaser.
Ankita Dey
[email protected]My kids loved this recipe! It was so easy to make and they had a blast dipping the bread cubes in the cheese.
STAR Cameron
[email protected]Made this for dinner last night and it was delicious! The cheese was perfectly melted and the bread cubes were crispy on the outside and soft on the inside.
Zain Khalil
[email protected]This cheesy pizza fondue was an absolute hit at my party! Everyone loved the gooey, cheesy goodness, and the crispy bread cubes were the perfect dipping vehicle.