A simple, cheesy potato soup. This soup takes less than an hour to make. You can break up the potatoes with a fork if you want a thicker soup.
Provided by Joan Zaffary
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes
Time 50m
Yield 9
Number Of Ingredients 9
Steps:
- Melt the butter in a large pot over medium heat. Saute the onions and celery in the butter for 5 to 10 minutes, or until tender.
- Stir in the water and potatoes, bring to a boil and then simmer until the potatoes are tender. Add the cheese and stir until melted.
- In a separate small bowl, combine the flour and the milk and stir well until the flour is mostly dissolved. Pour this into the soup slowly, stirring constantly, until soup has thickened, about 5 minutes. Garnish with the parsley.
Nutrition Facts : Calories 449.3 calories, Carbohydrate 42.6 g, Cholesterol 69.8 mg, Fat 24 g, Fiber 5 g, Protein 17.3 g, SaturatedFat 15 g, Sodium 759.5 mg, Sugar 6.1 g
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Nouman Ali S
[email protected]This soup is very bland. It needs more seasoning.
Collette Tatiana
[email protected]This soup is a bit too salty for my taste. I would recommend using less salt.
Joy Pudder
[email protected]I'm not a fan of celery, so I omitted it from the recipe. The soup was still delicious.
Justice Brooks
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it!
Erika Wagner
[email protected]I love that this soup is made with real cheese. It makes it so much more flavorful than soups made with processed cheese.
Mr Bones
[email protected]This soup is very easy to make and it's always a hit with my family.
Zubair Ahmed
[email protected]I made this soup in my slow cooker and it turned out great! It's a great way to have a hot meal ready when you get home from work.
Sham Awan
[email protected]This soup is a great way to use up leftover potatoes. It's also a very affordable meal.
Main Abdullah
[email protected]I'm not a big fan of cheese, but I still enjoyed this soup. It's very creamy and flavorful.
Mamata Kushwaha
[email protected]This soup is a must-try for any potato soup lover. It's creamy, cheesy, and full of flavor.
Bishnu Sen
[email protected]This soup is amazing! I love the combination of cheese, potatoes, and bacon.
Raj sd
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Otaku CA
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills you up without being too heavy.
Mojalefa Motjamela
[email protected]I'm not a big fan of potato soup, but this recipe changed my mind. It's so creamy and flavorful, and the cheese really makes it.
Rabin Khatri
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever cheese I have on hand.
Zena Salim
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Rehana Kusla
[email protected]This cheesy potato soup was a hit with my family! It was creamy, cheesy, and full of flavor. The potatoes were cooked perfectly and the soup was very filling.