CHEESY POTATOES
If you looked up comfort food in the dictionary this is what you'd find. I usually half this recipe and it's more than enough for the three of us, but I'm posting the recipe as it was given to me by a family friend. Kids love it and so do adults, it's sure to be a family favorite.
Provided by Jamie Morales
Categories Potato
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- In a large bowl, stir together butter, soup, sour cream salt and pepper.
- stir in cheese. I add the cheese little by little so that it all gets mixed in evenly and doesn't end up all over the counter.
- stir in potatoes, again little by little.
- Place mixture into a 9x13 baking pan.
- Bake for 60 to 90 minutes or until hot all the way through and a little brown around the edges.
Nutrition Facts : Calories 1453.5, Fat 114.6, SaturatedFat 63.8, Cholesterol 248.4, Sodium 1603.3, Carbohydrate 74, Fiber 4.5, Sugar 8.8, Protein 39.9
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[email protected]This dish was a bit bland for my taste. I think I would add some more salt and pepper next time.
Chriss Cypher
[email protected]These cheesy potatoes were amazing! The potatoes were fluffy and the cheese sauce was creamy and flavorful. I served them as a side dish with grilled chicken and they were a hit with the whole family.
Arbri Lici
[email protected]I was looking for a new cheesy potato recipe and this one did not disappoint. The potatoes were perfectly cooked and the cheese sauce was rich and flavorful. I will definitely be making this again.
saim shaikh
[email protected]This recipe is a keeper! The cheesy potatoes were delicious and easy to make. I will definitely be making this again soon.
Ray Agosto
[email protected]I made this dish for my family and they loved it. The potatoes were fluffy and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Kayli Bueno diaz
[email protected]These cheesy potatoes were a hit at my last dinner party. I served them as an appetizer and they were gone in no time.
Md Mohuddin
[email protected]This dish was easy to make and turned out great! I used a sharp cheddar cheese and added some chopped bacon. It was a perfect side dish for my roasted chicken.
Soha Army
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The potatoes were perfectly cooked and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Md Waj Uddin Raj
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The combination of potatoes, cheese, and herbs is simply irresistible.
Naomi Yango
[email protected]OMG! These cheesy potatoes are to die for! I made them for a potluck and they were gone in minutes. Everyone was asking for the recipe.
Ammar Baig
[email protected]This cheesy potato dish was an absolute delight! The potatoes were perfectly cooked, with a fluffy interior and a crispy exterior. The cheese sauce was rich and flavorful, with just the right amount of gooeyness. I served it as a side dish with grill