CHEESY VOLCANO MEATBALL SANDWICHES
Make and share this Cheesy Volcano Meatball Sandwiches recipe from Food.com.
Provided by iewe7726
Categories Lunch/Snacks
Time 25m
Yield 4 sandwiches
Number Of Ingredients 6
Steps:
- In large bowl, mix meat, cracker crumbs, Parmesan cheese and 1/4 cup of the spaghetti sauce in medium bowl. Shape into twelve meatballs, using about 2 tablespoons meat mixture for each.
- Place, 2 inches apart, in shallow baking pan sprayed with cooking spray. Press 1 cheese cube deeply into center of each meatball.
- Bake in preheated 400 degree oven for 15 minute or until meatballs are cooked through.
- While meatballs are baking, microwave remaining 1/2 cup spaghetti sauce in small microwaveable bowl on HIGH 30 sec. or until heated through.
- Spoon sauce evenly into buns. Fill each with three meatballs.
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Mirwaise Khanahmadzai
[email protected]These sandwiches are a bit messy to eat, but they're worth it! The meatballs are so juicy and the cheese sauce is amazing. I would definitely recommend this recipe.
LIMON99 YT
[email protected]I'm not a huge fan of meatballs, but these sandwiches were surprisingly good. The meatballs were moist and flavorful, and the cheese sauce was the perfect complement. I would definitely make these again.
Md Younus
[email protected]These sandwiches are the perfect comfort food. They're cheesy, gooey, and oh-so-satisfying. I love to serve them with a side of fries and a cold beer.
Schan'el Nk
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser. I love that you can make them ahead of time and then just pop them in the oven when you're ready to eat.
Merica Magar
[email protected]I followed the recipe exactly and the sandwiches turned out perfectly. The meatballs were juicy and tender, and the cheese sauce was gooey and delicious. I highly recommend this recipe!
Matthew Garcia
[email protected]These sandwiches are amazing! The meatballs are so moist and flavorful, and the cheese sauce is the perfect finishing touch. I will definitely be making these again and again.
Steven Thurman
[email protected]I've made these sandwiches several times now and they're always a hit. They're perfect for a quick and easy weeknight meal or for a party. I love that you can customize them with your favorite toppings.
Mereke Mubarack
[email protected]These sandwiches are so good! The meatballs are perfectly seasoned and the cheese sauce is cheesy and gooey. I love that you can make them ahead of time and then just pop them in the oven when you're ready to eat.
Jecissa Dianand
[email protected]This recipe was easy to follow and the sandwiches turned out great! I used ground turkey instead of beef and they were still delicious. The cheese sauce is amazing!
Mangal Manandhar
[email protected]I made these sandwiches for a party and they were a huge success. Everyone loved them! The meatballs were so tender and juicy, and the cheese sauce was the perfect complement. I highly recommend this recipe.
Jesus Valle
[email protected]These cheesy volcano meatball sandwiches were a hit with my family! The meatballs were moist and flavorful, and the cheese sauce was gooey and delicious. I will definitely be making these again.