A delicious summer side dish filled with zucchini, squash and cheese.
Provided by Six Sisters
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Spray an 8x10-inch baking dish sprayed with nonstick cooking spray.
- Combine zucchini, squash, onion, Italian seasoning, garlic powder and cheddar cheese in a large bowl until well combined.
- Season with salt and pepper, to taste.
- Spread the zucchini and squash mixture in prepared baking dish and bake, uncovered, for 25-30 minutes or until zucchini is tender.
- Remove baking dish from the oven, sprinkle on Parmesan cheese and return to the oven.
- Bake for an additional 10-15 minutes, or until the cheese is melted and golden brown.
Nutrition Facts : Servingsize 1 serving, Calories 1331 kcal, Fat 89 g, SaturatedFat 38 g, Cholesterol 166 mg, Sodium 2301 mg, Carbohydrate 81 g, Sugar 14 g, Protein 54 mg
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Bill Worley
[email protected]I love that this dish can be made with fresh or frozen zucchini. It's a great way to use up zucchini from my garden.
Damien Reyna
[email protected]This dish is a great way to sneak some vegetables into your kids' diet. They'll never know they're eating zucchini.
Lucia Florence
[email protected]I'm not a big fan of zucchini, but I actually really enjoyed this dish. The cheese sauce is amazing.
M A KHaleque
[email protected]This is one of my favorite zucchini recipes. It's so easy to make and it's always delicious.
Masehloho Ratsoeu
[email protected]I love the cheesy zucchini bake. It's so easy to make and it's always a hit with my family and friends.
Sardar Aqib
[email protected]This dish is a great way to use up leftover zucchini.
Kealeboga Ramokoka
[email protected]I've made this dish several times and it's always a hit. I love the cheesy zucchini bake.
Jake Tony
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it's always a hit.
Adeyinka Adewale
[email protected]I love that this dish can be made with fresh or frozen zucchini. It's a great way to use up zucchini from my garden.
M Anas
[email protected]This dish is a great way to sneak some vegetables into your kids' diet. They'll never know they're eating zucchini.
chukchakindoor
[email protected]I'm not a big fan of zucchini, but I actually really enjoyed this dish. The cheese sauce is amazing.
Scott Wood
[email protected]This is one of my favorite zucchini recipes. It's so easy to make and it's always delicious.
GOHAR MAQSOOD
[email protected]I've made this dish several times and it's always a hit. I love the combination of zucchini and cheese.
Butt Shakoot
[email protected]This dish is a great way to use up leftover zucchini. It's also a great way to get your kids to eat their vegetables.
Elliott Huggins
[email protected]I love the cheesy zucchini bake. It's so easy to make and it's always a hit with my family and friends.
Johanna
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Julia Mostafa
[email protected]I made this dish for a potluck and it was gone in minutes. Everyone loved it!
Laurel McNees
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can use fresh zucchini from my garden.
Nep The cm 1
[email protected]I'm not usually a fan of zucchini, but this dish changed my mind. The zucchini was cooked perfectly and the cheese sauce was amazing. I'll definitely be making this again.
Chanta Coleman
[email protected]This cheesy zucchini bake was a hit! It was easy to make and tasted delicious. The zucchini was tender and the cheese was gooey and flavorful. I will definitely be making this again.