CHEF JOHN'S BACON AND ASPARAGUS DUTCH BABY
I'm seeing lots of savory, non-breakfast versions of Dutch Babies on menus lately, so I thought I'd try it with this amazing bacon and asparagus version. The best pan to use is a 12-inch cast iron skillet.
Provided by Chef John
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Baked Pancake Recipes
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 475 degrees F (245 degrees C).
- Place eggs in mixing bowl. Add milk, grated Parmigiano-Reggiano cheese, flour, lemon zest, salt, black pepper, and cayenne pepper. Whisk together until completely combined.
- Heat 2 teaspoons olive oil in cast-iron skillet over medium heat. Add bacon and cook until fat is rendered out and bacon begins to crisp up. Add asparagus and raise heat to high. Cook and stir about 1 minute.
- Pour batter into pan in a circular motion.
- Bake in preheated oven until browned and puffed, 12 to 13 minutes.
Nutrition Facts : Calories 287.2 calories, Carbohydrate 16.3 g, Cholesterol 167 mg, Fat 16.8 g, Fiber 1.2 g, Protein 17.5 g, SaturatedFat 5.8 g, Sodium 906.7 mg, Sugar 3 g
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SAO_DeathGun_69
[email protected]This was a delicious and easy brunch dish! The bacon and asparagus were a great combination and the pancake was cooked perfectly. I would definitely recommend this recipe.
Uma's home
[email protected]This was my first time making a Dutch baby and it turned out great! The bacon and asparagus were a nice touch and the pancake was cooked perfectly. I will definitely be making this again for special occasions.
Angel Banda
[email protected]I'm not a big fan of asparagus, but I loved this Dutch baby! The bacon and asparagus were cooked perfectly and the pancake was light and fluffy. I will definitely be making this again.
Madison Allen
[email protected]This was a great recipe! The bacon and asparagus were cooked perfectly and the pancake was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy brunch dish.
MUGHAL EMPIRE THAMEL
[email protected]I made this Dutch baby for brunch and it was a hit! Everyone loved the bacon and asparagus and the pancake was cooked perfectly. I will definitely be making this again.
zoya ali
[email protected]This was my first time making a Dutch baby and it turned out great! The bacon and asparagus were a nice addition and the pancake was light and fluffy. I will definitely be making this again.
Sohaib Naeem
[email protected]I wasn't sure how the bacon and asparagus would go together in this dish, but I was pleasantly surprised! The flavors were great and the pancake was cooked perfectly. I will definitely be making this again.
shahin milon
[email protected]This was a great recipe! The bacon and asparagus were a nice touch and the pancake was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy brunch dish.
Poozz Harsha
[email protected]I made this Dutch baby for my husband's birthday and he loved it! He said it was the best pancake he's ever had. I will definitely be making this again for special occasions.
PUBG mobile lite AIZAZ HAM
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of asparagus, but I'm so glad I did! The bacon and asparagus were cooked perfectly and the pancake was light and fluffy. I will definitely be making this again.
Teagan Wetton
[email protected]This was my first time making a Dutch baby and it turned out great! The bacon and asparagus were a nice touch. I will definitely be making this again.
Fyaz RAja
[email protected]I made this Dutch baby for brunch and it was delicious! The bacon and asparagus were a great combination and the pancake was cooked perfectly. I would definitely recommend this recipe.
Johan Gomez
[email protected]This bacon and asparagus Dutch baby was a hit with my family! The bacon added a nice smoky flavor and the asparagus was cooked perfectly. The pancake itself was light and fluffy. I will definitely be making this again.