CHEF JOHN'S HOT SPINACH ARTICHOKE DIP
I've always enjoyed hot spinach artichoke dip, but it always struck me as a little oily. I decided to try a mayo-less version, and then raised the stakes even higher by excluding the sour cream as well. To counter this, a bit more cheese was added, and the results were amazing. A rich, creamy, cheesy, not greasy dip.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 45m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Melt butter in a saucepan over medium-low heat; stir in onions and pinch of salt. Cook, stirring occasionally, until onions are soft, about 5 minutes. Stir garlic into onions and remove from heat.
- Mix green onion mixture, spinach, artichoke hearts, cream cheese, Gruyere, Parmigiano-Reggiano, hot sauce, nutmeg, salt, and pepper in a large bowl until combined.
- Spoon artichoke mixture into two ramekins. Top each with shredded mozzarella cheese.
- Bake in the preheated oven until tops are golden brown and bubbling, about 25 minutes.
Nutrition Facts : Calories 284.1 calories, Carbohydrate 8.8 g, Cholesterol 70.5 mg, Fat 22.9 g, Fiber 3.1 g, Protein 12.7 g, SaturatedFat 14.1 g, Sodium 636.8 mg, Sugar 0.8 g
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Nurbatrisyia Dania
[email protected]This dip was a little too cheesy for my taste, but it was still good.
Abenathi Khuzwayo
[email protected]I'm not a huge fan of spinach or artichoke, but I actually really enjoyed this dip.
Sammad K
[email protected]This dip is delicious! I made it for a potluck and it was a huge hit.
Muhammad Naeem Raza
[email protected]I've made this dip several times now and it's always a crowd-pleaser.
Arun Acharya
[email protected]This dip is easy to make and always turns out great. It's a perfect appetizer for any party.
Md Saiful Isalm
[email protected]I made this dip for a party and it was a huge hit! Everyone loved it.
Jennifer Lamore
[email protected]This dip was a little too cheesy for my taste, but it was still good.
Remus Tohanean
[email protected]I'm not a huge fan of spinach or artichoke, but I actually really enjoyed this dip. It's very flavorful and the cheese is nice and gooey.
Kb Tamang
[email protected]This dip is delicious! I made it for a potluck and it was a huge hit. Everyone loved it.
Ian Free Guy
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's easy to make and always turns out great.
Hamdan Ghaffar123
[email protected]This dip was a hit at my last party! I made it exactly as the recipe said and it turned out perfectly. The spinach and artichoke flavors were well-balanced and the cheese was nice and gooey. I served it with tortilla chips and everyone loved it.