CHEF JOHN'S MUSHROOM GRAVY
Mushroom sauce can be done with any type of stock, but I used beef stock here since I'm going to be serving with meatloaf.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Gravy Recipes
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Heat butter over medium heat in a saucepan until it foams. Stir in mushrooms. Season with salt. Simmer until liquid evaporates, about 20 minutes.
- Stir in the flour, cooking and stirring for about 5 minutes. Add about 1 cup of beef stock, stirring briskly until incorporated, then pour in the remaining stock and mix thoroughly. Season with black pepper and thyme. Reduce heat to medium-low, and simmer until thickened, about 30 minutes, stirring often.
Nutrition Facts : Calories 132.6 calories, Carbohydrate 8.9 g, Cholesterol 20.3 mg, Fat 8.7 g, Fiber 1.3 g, Protein 5.7 g, SaturatedFat 5.1 g, Sodium 63.1 mg, Sugar 3.2 g
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Uzain Awan
[email protected]This is the best mushroom gravy I've ever had. It's so rich and flavorful, and it's so easy to make. I will definitely be making this again and again.
Karuna Dangi
[email protected]I made this gravy last night and it was a hit! My family loved it. It's so easy to make and it tastes so good. I will definitely be making this again.
Chukwukekwu Favour
[email protected]This gravy is amazing! It's so flavorful and creamy, and it's the perfect addition to any meal. I especially love it on mashed potatoes or rice. I will definitely be making this again and again.
Md Mustafizur
[email protected]I've made this gravy several times now and it's always a hit. It's so easy to make and it's so delicious. I love it on mashed potatoes, rice, or even just on its own.
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[email protected]This is the best mushroom gravy I've ever had. It's so rich and flavorful, and it's so easy to make. I will definitely be making this again and again.
Mike Meezy
[email protected]I made this gravy last night and it was a hit! My family loved it. It's so easy to make and it tastes so good. I will definitely be making this again.
Natasha G
[email protected]This gravy is amazing! It's so flavorful and creamy, and it's the perfect addition to any meal. I especially love it on mashed potatoes or rice. I will definitely be making this again and again.
raoalihassan ali
[email protected]I've made this gravy several times now and it's always a hit. It's so easy to make and it's so delicious. I love it on mashed potatoes, rice, or even just on its own.
Desirae Clark
[email protected]This is the best mushroom gravy I've ever had. It's so rich and flavorful, and it's so easy to make. I will definitely be making this again and again.
Latisha Sanders
[email protected]I made this gravy last night and it was a hit! My family loved it. It's so easy to make and it tastes so good. I will definitely be making this again.
Devin Field
[email protected]This gravy is amazing! It's so flavorful and creamy, and it's the perfect addition to any meal. I especially love it on mashed potatoes or rice. I will definitely be making this again and again.
Anna Ingo
[email protected]I've made this gravy several times now and it's always a hit. It's so easy to make and it's so delicious. I love it on mashed potatoes, rice, or even just on its own.
MA MEDIA
[email protected]This is the best mushroom gravy I've ever had. It's so rich and flavorful, and it's so easy to make. I will definitely be making this again and again.
Precious Oluchi
[email protected]I made this gravy last night and it was a hit! My family loved it. It's so easy to make and it tastes so good. I will definitely be making this again.
Ricky Arnold
[email protected]This mushroom gravy is amazing! I followed the recipe exactly and it turned out perfect. The gravy is so flavorful and creamy, and it's the perfect addition to any meal. I especially love it on mashed potatoes or rice.