CHEF'S CATALOG WORLD'S GREATEST MEATLOAF
Found on www.chefscatalog.com. DH adores this meatloaf. Since I seldom have fresh herbs on hand, I used 2 tablespoons of the squeeze Italian herbs from a tube instead of dried herbs.
Provided by Kats Mom
Categories Veal
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375°F.
- In a medium bowl, stir together the breadcrumbs and milk; set aside.
- In a large bowl, stir together the herbs, eggs, mustard, Worcestershire, salt, paprika, black pepper, cayenne pepper and the breadcrumb/milk mixture.
- Add the ground beef, pork and veal and gently combine all the ingredients, taking care to not overwork the meat.
- Transfer the mixture to a meatloaf or loaf pan.
- Spread the ketchup over the top of the meatloaf.
- Bake until an instant-read thermometer inserted into the center of the meat loaf registers 160 F, about 60 to 70 minutes.
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Fatima Soomro
[email protected]This meatloaf is amazing! I've made it several times and it's always a hit. It's so easy to make and it always comes out perfect. I love the glaze on top.
Shimmertail
[email protected]I've made this meatloaf several times and it's always a hit. It's so moist and flavorful, and the glaze on top is the perfect finishing touch. I highly recommend this recipe.
Wahidullah Afghan
[email protected]This meatloaf is a great recipe for a weeknight meal. It's easy to make and it always comes out delicious. I love that I can customize it with different ingredients to suit my taste.
Shahoorkhan ahmadi Chamkani
[email protected]I made this meatloaf for my family last night and they loved it! It was so moist and flavorful, and the glaze on top was the perfect finishing touch. I will definitely be making this again.
Nahid Fatima
[email protected]I was really impressed with this meatloaf recipe. It was easy to follow and the results were delicious. The meatloaf was moist and flavorful, and the glaze on top was the perfect finishing touch.
Fatima Akkad
[email protected]This meatloaf is amazing! I've made it several times and it's always a hit. It's so easy to make and it always comes out perfect.
Adejoy Adesuwa
[email protected]I've been making this meatloaf for years and it's always a crowd-pleaser. It's so moist and flavorful, and the glaze on top is the perfect finishing touch.
Ahmad Hammad
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and it always comes out perfect. I love that I can customize it with different ingredients to suit my taste.
Ulrich Cloete
[email protected]I made this meatloaf for dinner last night and it was delicious! The flavors were perfect and it was so moist. I will definitely be making this again.
IMRAN MULTAN MULTAN
[email protected]This meatloaf recipe is a keeper! It's easy to make and always turns out moist and flavorful. I've made it several times now, and it's always a hit with my family and friends.