CREAMY CHICKEN ENCHILADAS FROM REYNOLDS WRAP®
Enchiladas are simple and delicious when you line your pans with Reynolds Wrap® Aluminum Foil.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 15m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F. Line a large baking pan with Reynolds Wrap® 18-inch Wide Heavy Duty Aluminum Foil. Grease or spray foil to prevent sticking.
- Combine chicken and soup with half of sour cream, cheese and cilantro. Spoon 1/4 cup chicken mixture down center of each tortilla roll up. Place, seam sides down, in foil lined pan. Top with salsa and remaining cheese. Cover with foil.
- Bake 15 minutes remove foil. Continue baking 10 minutes or until cheese is melted. Top with cilantro and sour cream.
Nutrition Facts : Calories 552.7 calories, Carbohydrate 43.3 g, Cholesterol 89.7 mg, Fat 28.4 g, Fiber 3.1 g, Protein 30.7 g, SaturatedFat 14.3 g, Sodium 1355.9 mg, Sugar 3.6 g
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douae babahmida
[email protected]I love enchiladas and this recipe is one of my favorites. The chicken is always juicy and flavorful and the sauce is creamy and cheesy. I always get rave reviews when I make these.
kalipera 1
[email protected]These enchiladas were so easy to make and they turned out amazing! The chicken was cooked perfectly and the sauce was so flavorful. My family loved them.
Mubasher Hussain
[email protected]I'm not usually a fan of enchiladas, but these were really good! The chicken was tender and the sauce was creamy and cheesy. I will definitely be making these again.
Anna Lewis
[email protected]I made these enchiladas for my husband and he loved them! He said they were the best enchiladas he's ever had. I will definitely be making these again.
Marcio Faria Vaz
[email protected]These enchiladas were delicious! The chicken was juicy and the sauce was creamy and flavorful. I will definitely be making these again.
Iusa Raiyan
[email protected]I've been looking for a good creamy chicken enchilada recipe and this one is it! The chicken was moist and flavorful and the sauce was creamy and cheesy. I will definitely be making this again.
Mudasir Poi
[email protected]I made these enchiladas for dinner last night and they were a hit! The whole family loved them. The chicken was tender and juicy and the sauce was creamy and cheesy. I will definitely be making these again.
Maryam Ado
[email protected]These enchiladas were so easy to make and they turned out amazing! The chicken was cooked perfectly and the sauce was so flavorful. My family loved them.
Rana Anas
[email protected]I love enchiladas and was looking for a new recipe. This one is delicious! The chicken is juicy and flavorful and the sauce is creamy and cheesy. I will definitely be making this again.