CHERRY-ALMOND UPSIDE-DOWN CAKE
Cherries have a natural affinity with almonds; here they unite in a delicious upside-down cake. From Eating Well magazine.
Provided by Pinay0618
Categories Dessert
Time 1h15m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- To make topping: Preheat oven to 350°F Coat a 9-inch cake pan with cooking spray. Toss cherries with sugar, kirsch (or brandy) and cornstarch in a medium bowl. Spoon into the prepared pan, arranging the cherries in a single layer; set aside.
- To make cake: Combine flour, almonds, baking powder and salt in a food processor or blender; process until the almonds are ground to a fine meal.
- Beat egg whites in a large mixing bowl with an electric mixer until soft peaks form. Gradually beat in 1/3 cup sugar, continuing until stiff and glossy. Beat whole eggs and the remaining 1/3 cup sugar in a separate mixing bowl with an electric mixer until thickened and pale, about 5 minutes. Blend in vanilla.
- Whisk one-quarter of the beaten egg whites into the whole-egg mixture. Sprinkle half of the flour mixture over the top and fold with a rubber spatula until just blended. Fold in the remaining beaten whites, then the remaining flour mixture.
- Spread the batter over the cherries in the prepared pan and bake until the top springs back when touched lightly and a cake tester inserted into the center of the cake comes out clean, about 30 minutes. Let cool in the pan for 5 minutes, then invert onto a cake plate. Serve warm or at room temperature.
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ashton roberts
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the cherries and almonds added a nice touch.
Josie Siddall
[email protected]This cake is delicious! The cherries and almonds add a wonderful flavor and texture. I would definitely recommend this recipe.
Afzal Jutt
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's a great dessert for any occasion.
Heather Cowles
[email protected]This cake is so easy to make and it turned out perfect! I used fresh cherries and they were amazing. The cake was moist and the almonds added a nice crunch.
Nyasha Mupombwa
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the cherries and almonds added a nice touch.
Muhmmad Sufiyan
[email protected]This cake is delicious! The cherries and almonds add a wonderful flavor and texture. I would definitely recommend this recipe.
Nazim Boualem
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's a great dessert for any occasion.
Muhamad
[email protected]This cake is so easy to make and it turned out perfect! I used fresh cherries and they were amazing. The cake was moist and the almonds added a nice crunch.
Eshan Shashmika
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the cherries and almonds added a nice touch.
Firoj Khan
[email protected]This cake is delicious! The cherries and almonds add a wonderful flavor and texture. I would definitely recommend this recipe.
Brandon Hannah
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's a great dessert for any occasion.
Taibesi Always
[email protected]This cake is so easy to make and it turned out perfect! I used fresh cherries and they were amazing. The cake was moist and the almonds added a nice crunch.
Yesica Martinez
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the cherries and almonds added a nice touch.
Irfanmalik
[email protected]This cake is delicious! The cherries and almonds add a wonderful flavor and texture. I would definitely recommend this recipe.
GM khan
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's a great dessert for any occasion.
Sukhwinder Kaur
[email protected]This cake is so easy to make and it turned out perfect! I used fresh cherries and they were amazing. The cake was moist and the almonds added a nice crunch.
Yarelis Peña Zúñiga
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. The cake was moist and flavorful, and the cherries and almonds added a nice touch.
Zekarais
[email protected]This cake was absolutely delicious! The cherries and almonds added a wonderful flavor and texture. I will definitely be making this again.