Package pudding mix, canned cherries and a frozen crust simplify preparation of this dessert. Friends often request it when they come to our house. Sometimes I'll sprinkle toasted pecans on top for crunch. -Pearl Lenz of Wichita, Kansas
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Drain cherries, reserving the liquid. In a bowl, combine cherries and sugar; set aside. In a large saucepan, combine the milk and reserved cherry liquid. Stir in pudding mix. Cook and stir over medium heat until mixture comes to a boil; cook and stir 1-2 minutes longer or until thickened. Stir in cherries. Pour into crust. Cool on a wire rack. Refrigerate leftovers.
Nutrition Facts : Calories 169 calories, Fat 6g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 194mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges
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bakarbajwa bakarbajwas
[email protected]This pie is the perfect balance of sweet and tart.
Josh Dubub
[email protected]I've never made a cherry chocolate pie before, but this recipe made it easy.
Oleksandra Simpson
[email protected]This pie is a bit pricey, but it's worth every penny.
Peace Isaac
[email protected]I'm not a huge fan of cherry pie, but I really enjoyed this one. The chocolate crust really made it for me.
Abbi Wogomon
[email protected]This pie is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
esamoni akter
[email protected]I would definitely recommend this pie to anyone who loves chocolate and cherries.
Alyssa Ramos
[email protected]This pie was a bit time-consuming to make, but it was worth it. The end result was a delicious and beautiful pie.
Maureen Chomboto
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and smooth.
Bilal Kv
[email protected]This pie was a bit too sweet for my taste, but it was still very good.
Mike Dewilde
[email protected]The crust was a bit crumbly, but the filling was delicious.
George Ioramo
[email protected]This pie is a great way to use up leftover cherries. I also added a scoop of vanilla ice cream on top, which made it even more decadent.
JAVED N
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The combination of cherries and chocolate is simply irresistible.
Tayaba Asif
[email protected]The filling was a bit too tart for my taste, but the chocolate crust was delicious.
JARIF KHAN
[email protected]This pie was so easy to make and it turned out so beautiful! I was worried it would be too difficult, but the instructions were very clear and easy to follow.
im gay
[email protected]This cherry chocolate pie was a hit at my last dinner party! The filling was rich and flavorful, and the chocolate crust was the perfect complement. I'll definitely be making this again.