Steps:
- 1. Combine marshmallows and milk in a 2 1/2 qt. glass mixing bowl. Microwave, uncovered, at power level high for 4 to 5 min. or until marshmallows melt and puff. Stir until smooth. Add chopped cherries and liqueur, blending throughly. Let cool to room temp. about 30 min. Fold whipped cream into marshmallow mixture and turn filling into prepared pie crust. Refrigerate for at least 4 hours. Garnish, if you wish, with additional whipped cream and maraschino cherry halves.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #pies-and-tarts #desserts #eggs-dairy #fruit #american #dinner-party #holiday-event #pies #chocolate #stove-top #dietary #low-sodium #comfort-food #low-in-something #berries #taste-mood #sweet #equipment #4-hours-or-less
You'll also love
Lilfoot ross
[email protected]I made this pie for a potluck, and it was a huge success! Everyone loved it, and I even got asked for the recipe. I will definitely be making this pie again.
Mbhalenhle Mathabela
[email protected]This cherry cordial pie is the perfect dessert for any occasion. It's sweet, tart, and chocolatey, and the crust is flaky and delicious. I highly recommend this recipe.
agbor manyor
[email protected]I've tried this recipe several times, and it's always a hit. The pie is easy to make, and the results are always delicious. I highly recommend this recipe.
Skhanzy Eskhalen
[email protected]This pie was a bit of a disappointment. The crust was dry and crumbly, and the filling was too tart. I wouldn't recommend this recipe.
Md Abul Khair
[email protected]This pie is a must-try! The cherry filling is perfectly balanced, and the chocolate chips add a nice touch of richness. The crust is flaky and buttery, and it all comes together perfectly. I will definitely be making this pie again.
Fillin Skin
[email protected]I'm not a huge fan of cherry pie, but I decided to give this recipe a try. I'm so glad I did! The pie was delicious, and I even went back for seconds. The crust was perfectly flaky and the filling was sweet and tart.
Mbah Racheal
[email protected]This pie is amazing! I've never had a cherry pie like it before. The crust is so flaky and the filling is so rich and flavorful. I will definitely be making this pie again and again.
Terrence Stephenson
[email protected]I was looking for a new cherry pie recipe to try, and this one caught my eye. I'm so glad I made it! The pie was a huge success, and everyone loved it. The filling is perfectly balanced, and the crust is flaky and delicious.
Calli k Am Calli k
[email protected]This pie is absolutely delicious! The cherry filling is sweet and tart, and the chocolate chips add a nice touch of richness. The crust is flaky and buttery, and it all comes together perfectly. I will definitely be making this pie again.
Mr Devine
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The filling is so rich and decadent, and the crust is perfectly flaky. I highly recommend this recipe.
Raman Gill
[email protected]This cherry cordial pie was a hit at my last dinner party! The combination of tart cherries and sweet chocolate is divine, and the crust is flaky and buttery. I will definitely be making this pie again.