CHERRY CRISP (FROM COOKING LIGHT)
Wonderful dessert packed with fresh sweet cherries. Just the right amount of sweetness with a yummy crunchy topping. I took this out of the oven and went into another room. When I came back, my picky 8 year-old had eaten more than half! All I had was salted butter, so I omitted the salt in the filling and topping.
Provided by LonghornMama
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Combine ingredients for filling in a large bowl. Spoon into an 11x7 baking dish that has been sprayed with cooking spray.
- Combine flour, oats, brown sugar, and salt in a medium bowl. Cut in butter with a pastry blender or two knives until mixture resembles coarse meal. Stir in almonds. Sprinkle evenly over cherry mixture.
- Bake at 375 degrees for 45 minutes or until filling is bubbly and topping is crisp. Let stand 5 minutes. Serve warm.
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Susie Marie
[email protected]I'm not a big fan of cherry crisp, but this recipe changed my mind. It's so good! The cherries are perfectly tart and the topping is perfectly crispy. I'll definitely be making this again.
Irfan Liaqat ALI
[email protected]This is the best cherry crisp recipe I've ever tried! It's so easy to make and the results are amazing. I highly recommend it!
Melodie Bales
[email protected]I made this cherry crisp for a picnic and it was a huge success! Everyone loved it. I'll definitely be making it again.
Umar Draz
[email protected]This cherry crisp is delicious! The cherries are perfectly tart and the topping is buttery and crunchy. I highly recommend this recipe.
Brittney Smith
[email protected]This is my go-to cherry crisp recipe. It's always a hit at potlucks and family gatherings. I've even won a few baking contests with it!
Attaullah holic
[email protected]I love this cherry crisp recipe! It's so easy to make and always turns out delicious. I like to add a scoop of vanilla ice cream on top when I serve it.
Nenanivincent Mumba
[email protected]Just made this cherry crisp and it's cooling on the counter right now. Can't wait to dig in! It smells heavenly.
Qismat Khan
[email protected]This cherry crisp is amazing! The filling is bursting with cherry flavor and the topping is perfectly crispy. I will definitely be making this again.
Grace Florence
[email protected]This was my first time making a crisp and it turned out great! The instructions were easy to follow and the crisp was delicious. The only thing I would change is to use a smaller baking dish so that the crisp is thicker.
Whitney Hallford
[email protected]I've made this cherry crisp several times now and it's always a crowd-pleaser. It's easy to make and always comes out delicious. Love the addition of almonds in the topping.
Ashwin Chapman
[email protected]Made this last night and it was a hit! My family loved it. The cherries were perfectly tart and the crisp topping was nice and crunchy. Definitely a keeper recipe.
Ruby Espeleta
[email protected]This cherry crisp was a delightful treat! The combination of tart cherries, sweet crumb topping, and crunchy oats was simply irresistible. I followed the recipe exactly and it turned out perfectly. Highly recommend!