MOZZARELLA RYE SNACKS
This creamy topping has a subtle tang that pairs perfectly with crisp rye bread. We enjoy this simple recipe at our summer deck parties. It's ideal for unexpected guests or a quick snack. -Missie Klei, Cincinnati, Ohio
Provided by Taste of Home
Time 20m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. In a small bowl, combine cheese, mayonnaise, sour cream and salad dressing mix until blended. Spread 1 tablespoonful over each slice of bread., Place on greased baking sheets. Bake 5-7 minutes or until cheese is melted and bubbly. Serve immediately.
Nutrition Facts : Calories 314 calories, Fat 18g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 642mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 3g fiber), Protein 9g protein.
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Ranika media
[email protected]These snacks were delicious! The rye bread added a nice crunch and the mozzarella and cream cheese filling was creamy and flavorful. I served them with a side of marinara sauce and they were perfect.
Rebel Return
[email protected]I made these snacks for a party and they were a big hit! Everyone loved them. They were easy to make and the ingredients are inexpensive. I will definitely be making them again.
Catto19 Catto19
[email protected]These snacks were a great way to use up some leftover rye bread. The filling was simple to make and the snacks were easy to assemble. They were also very tasty! I will definitely be making them again.
LOGAN IRONSIDE
[email protected]I followed the recipe exactly and the snacks turned out great! The mozzarella and cream cheese filling was delicious, and the rye bread added a nice crunch. I served them with a side of marinara sauce and they were a hit!
Kaleb Jones
[email protected]These snacks were very easy to make and they turned out great! I used a pre-made rye bread dough to save time, and the filling was simple to mix together. I baked them for 15 minutes and they were perfect. I will definitely be making these again!
Lalarahimsumalani Lalarahimsumalani
[email protected]I'm not a big fan of rye bread, but these snacks were surprisingly good! The mozzarella and cream cheese filling was delicious and the rye bread added a nice crunch. I will definitely be making these again.
JANNATULFERDOUSH
[email protected]These snacks were delicious! The rye bread added a nice crunch and the mozzarella and cream cheese filling was creamy and flavorful. I served them with a side of marinara sauce and they were perfect.
Umar Asghar
[email protected]I made these snacks for a party and they were a big hit! Everyone loved them. They were easy to make and the ingredients are inexpensive. I will definitely be making them again.
Qaim Din
[email protected]These snacks were a great way to use up some leftover rye bread. The filling was simple to make and the snacks were easy to assemble. They were also very tasty! I will definitely be making them again.
I Parizaad
[email protected]I followed the recipe exactly and the snacks turned out great! The mozzarella and cream cheese filling was delicious, and the rye bread added a nice crunch. I served them with a side of marinara sauce and they were a hit!
devdas rotich
[email protected]These snacks were very easy to make and they turned out great! I used a pre-made rye bread dough to save time, and the filling was simple to mix together. I baked them for 15 minutes and they were perfect. I will definitely be making these again!
asen kolew
[email protected]I'm not a big fan of rye bread, but these snacks were surprisingly good! The mozzarella and cream cheese filling was delicious and the rye bread added a nice crunch. I will definitely be making these again.
EmmaLeigh McCracken
[email protected]These snacks were delicious! The rye bread added a nice crunch and the mozzarella and cream cheese filling was creamy and flavorful. I served them with a side of marinara sauce and they were perfect.
Moe money
[email protected]I made these snacks for a party and they were a big hit! Everyone loved them. They were easy to make and the ingredients are inexpensive. I will definitely be making them again.
Alungile Nojaja
[email protected]These snacks were a great way to use up some leftover rye bread. The filling was simple to make and the snacks were easy to assemble. They were also very tasty! I will definitely be making them again.
Kaur Kangur
[email protected]I followed the recipe exactly and the snacks turned out great! The mozzarella and cream cheese filling was delicious, and the rye bread added a nice crunch. I served them with a side of marinara sauce and they were a hit!
Ali Dj
[email protected]These snacks were so easy to make and they turned out great! I used a pre-made rye bread dough to save time, and the filling was simple to mix together. I baked them for 15 minutes and they were perfect. I will definitely be making these again!
game up armstrong
[email protected]I'm not a huge fan of rye bread, but these snacks were delicious! The mozzarella and cream cheese filling was rich and creamy, and the rye bread added a nice crunch. I will definitely be making these again.
Fortnite EditGod
[email protected]These rye snacks were a hit at my party! They were quick and easy to make, plus they looked impressive. I used a variety of toppings, including roasted red peppers, feta cheese, and fresh herbs. Everyone loved them!