CHERRY LOAF POUND CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cherry Loaf Pound Cake image

This is a very nice loaf cake for any occasion. It is SO tasty. I have had the recipe for years, don't know where it came from. Glace cherries are candied cherries that you buy in the baking section of the store

Provided by Dorel

Categories     Dessert

Time 2h10m

Yield 1 loaf cake

Number Of Ingredients 7

2 cups flour or 2 1/4 cups cake-and-pastry flour
1/2 teaspoon salt
1 cup glace cherries, quartered
1 cup butter (you could use margarine, but tastes best with butter)
1 cup sugar
4 eggs
2 teaspoons almond extract

Steps:

  • Combine flour and salt.
  • Stir well to blend.
  • Mix 1/2 cup flour mixture with cherries.
  • Cream butter and sugar together until light and fluffy, I use a high speed on my mixer till it is REAL fluffy.
  • Add eggs 1 at a time, beating well after each addition.
  • Add remaining flour gradually.
  • Stir in extract and floured cherries, mixing until well blended.
  • Spread in greased loaf pan.
  • (I use a veg. spray).
  • Bake at 300DegreesF for 90-100 minutes, or until toothpick inserted in center comes out clean.
  • Don't be concerned if cake cracks on top, it is supposed to.

olukiya solomon
[email protected]

I love this cherry pound cake! It is so easy to make and always turns out perfect. The cake is moist and flavorful, and the cherries add a nice tartness. I highly recommend this recipe.


Lara Barden
[email protected]

This is the best cherry pound cake I have ever had! The cake is so moist and flavorful, and the cherries are the perfect addition. I will definitely be making this again and again.


Mar Iam
[email protected]

I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake is very easy to make and it turned out perfect.


Indika Prasad
[email protected]

This cherry pound cake is delicious! The cake is moist and flavorful, and the cherries add a nice tartness. I will definitely be making this again.


Natukunda Mackson
[email protected]

I love this cherry pound cake! It is so easy to make and always turns out perfect. The cake is moist and flavorful, and the cherries add a nice tartness. I highly recommend this recipe.


Juana Gomez
[email protected]

This is the best cherry pound cake I have ever had! The cake is so moist and flavorful, and the cherries are the perfect addition. I will definitely be making this again and again.


Purev Purev
[email protected]

I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake is very easy to make and it turned out perfect.


Ashley Ratterree
[email protected]

This cherry pound cake is so moist and delicious! The cherries add a nice tartness that balances out the sweetness of the cake. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #preparation     #occasion     #desserts     #oven     #holiday-event     #cakes     #gifts     #taste-mood     #sweet     #equipment     #small-appliance     #mixer     #number-of-servings     #4-hours-or-less