This has become a family favorite. Is best if served on the day prepared. Serve as is or top with whipped cream or ice cream.
Provided by K. Tansey
Categories Desserts
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
- Chop 1/2 cup walnuts coarsely and reserve them for topping. Chop the remaining 1/2 cup nuts fine.
- In a medium-size mixing bowl, combine flour, brown sugar, and butter. Blend the mixture well. Add coconut and the finely chopped nuts. Reserve 1/2 cup of this mixture. Press the remaining flour mixture into the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes, or until the edges are light brown.
- In a medium-size mixing bowl, combine sugar and cream cheese. Stir in egg and vanilla. Beat mixture until smooth. Spread this mixture over the hot (just baked) layer.
- Return the pan to the oven and bake 10 minutes. When the cake has finished cooking, spread the cherry pie filling over the hot cake and sprinkle the remaining walnuts and crumb mixture over the top.
- Return the cake to the oven and bake another 15 minutes. Let cool before serving.
Nutrition Facts : Calories 1107.7 calories, Carbohydrate 125 g, Cholesterol 169.1 mg, Fat 63.2 g, Fiber 4.5 g, Protein 14.8 g, SaturatedFat 31.3 g, Sodium 408.9 mg, Sugar 47.8 g
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Senior Gee
[email protected]This cherry nut delight is a classic dessert that everyone will love.
Lebo Bapela
[email protected]I love that this recipe uses fresh cherries. It really makes a difference in the flavor.
Angel Serena
[email protected]This cherry nut delight is a great make-ahead dessert. It's perfect for parties and potlucks.
Jose pacheco
[email protected]This recipe is not for beginners. It requires a lot of skill and experience.
Brie G
[email protected]I followed the recipe carefully, but my cherry nut delight didn't turn out as pictured.
rohan rifon
[email protected]I'm not sure what went wrong, but my cherry nut delight turned out really dry.
Sherlyn Cope
[email protected]This recipe needs some improvement. The cherry nut delight was not very flavorful.
Alaina Wright
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Big hUnTer
[email protected]I was disappointed with this recipe. The cherry nut delight was not as good as I expected.
Madelyn
[email protected]This dessert was a bit too sweet for my taste, but it was still good.
Clayton Thomas
[email protected]I followed the recipe exactly and it turned out perfect! I'm so happy with the results.
Trinidad Pinedo
[email protected]This is the best cherry nut delight I've ever had! Thank you for sharing the recipe.
Akram Jani
[email protected]This recipe is a keeper! I'll be making it again and again.
Sam Rajpoot
[email protected]I was a bit skeptical at first, but this dessert really surprised me. It was delicious!
mahade hasan
[email protected]This dessert was absolutely divine! The combination of cherries and nuts was perfect.
Lebohang Lebeoane
[email protected]I'm so glad I tried this recipe. It's now one of my favorites.
Stefanie Ramos
[email protected]The cherry nut delight was a hit at my party! Everyone loved it.
Bretleigh Ngwenya
[email protected]This recipe was so easy to follow, and it turned out great! I'll definitely be making it again.
Adeladan Adetayo
[email protected]I'm not usually a big fan of cherry desserts, but this one was surprisingly delicious!
Sona dilTTT
[email protected]This cherry nut delight was a real treat! It was the perfect balance of sweet and tart, and the nuts added a nice crunch.