Provided by Bon Appétit Test Kitchen
Categories Tomato Bake Vegetarian Kid-Friendly Quick & Easy Low Cal Dinner Mozzarella Basil Healthy Bon Appétit Sugar Conscious Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 4 main-course servings
Number Of Ingredients 9
Steps:
- Position rack in top third of oven and preheat to 425°F. Unroll dough on heavy large baking sheet; pull to about 12x8-inch rectangle, pinching any tears to seal. Fold over edge of dough to make border.
- Heat large skillet over high heat 2 minutes. Add oil, then tomatoes; sprinkle with salt and pepper. Sauté until tomatoes are charred and beginning to break down, about 5 minutes. Transfer to large bowl. Mix in garlic, fennel, and crushed red pepper. Using back of fork, crush tomatoes in bowl, leaving large chunks intact. Season mixture with salt and pepper. Toss cheeses and chopped basil in medium bowl.
- Sprinkle cheese mixture evenly over dough, right up to border. Spoon on tomato mixture in dollops, leaving some cheese uncovered. Bake pizza until crust is crisp and brown, 25 to 30 minutes.
- Loosen pizza with metal spatula and slide onto board. Garnish with basil leaves.
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Hero Dai
[email protected]Yum! This pizza is a keeper. The combination of cherry tomatoes, mozzarella cheese, and basil is always a winner.
Rama Wati
[email protected]This pizza is a great way to use up leftover cherry tomatoes. It's easy to make and tastes amazing.
Md Sadman Khan
[email protected]This pizza was delicious! The cherry tomatoes added a burst of sweetness and the mozzarella cheese was melted to perfection. I would definitely make this again.
Charles Willis
[email protected]I've tried many pizza recipes over the years, but this cherry tomato pizza margherita is by far the best. The crust is perfectly crispy and the toppings are incredibly flavorful. I love the combination of the sweet cherry tomatoes, salty mozzarella c
Mohammad Farooq
[email protected]This cherry tomato pizza margherita is a winner! The combination of the juicy cherry tomatoes, creamy mozzarella cheese, and fragrant basil is simply divine. I made this pizza for a party last weekend and it was a huge hit. Everyone loved it, and I r