Make and share this Chestnut Bisque recipe from Food.com.
Provided by Molly53
Categories Fruit
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Melt the butter in a large saucepan over medium heat.
- Add carrots, onion, and celery, and saute until soft, about 7 minutes.
- Add chestnuts and continue cooking 5 minutes, stirring occasionally.
- Add stock and bring to a boil.
- Reduce heat to simmer and add apple juice, parsley, nutmeg, salt and pepper.
- Simmer 15 minutes.
- Add tarragon and continue cooking 5 minutes.
- Puree the soup in a blender.
- Return to saucepan and reheat.
- Adjust seasonings as needed.
- Serve with a dollop of yogurt or sour cream, if desired.
Nutrition Facts : Calories 287.1, Fat 5.3, SaturatedFat 2.3, Cholesterol 7.6, Sodium 1302.3, Carbohydrate 56.5, Fiber 0.9, Sugar 4.3, Protein 3.4
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gg gaming
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
LIL PHAT GIRL
[email protected]This soup was a disappointment. The chestnuts were hard and the soup was too thin.
Bina Sah
[email protected]I followed the recipe exactly and the soup turned out bland. I think it needed more salt and pepper.
abdulrahman fawaz
[email protected]This soup was a bit too thick for my taste, but the flavor was good. I think I would add more liquid next time.
Marvelous Dc
[email protected]I loved this soup! It was creamy, flavorful, and the chestnuts added a nice touch. I will definitely be making this again.
Zaina Ali
[email protected]This was a delicious and easy-to-make soup. I used fresh chestnuts, which gave it a wonderfully nutty flavor. I also added a bit of extra cream to make it even more creamy.
Alif Kazi
[email protected]I've never had chestnut soup before, but this recipe was easy to follow and the soup turned out great! The chestnuts add a really nice flavor and texture.
Noor Sattar
[email protected]This soup is absolutely delicious! The chestnuts give it a unique and nutty flavor that I love. It's also very creamy and flavorful.
Sadaf Aslam
[email protected]I was looking for a new chestnut soup recipe and this one caught my eye. I'm so glad I tried it! It's so easy to make and the results are incredible. The soup is creamy, flavorful, and the chestnuts add a wonderful depth of flavor.
fesum abera
[email protected]This soup is amazing! I was skeptical about the chestnut part, but it turned out to be the star of the show. The flavors are well-balanced and the texture is velvety smooth.
Sanan Ahmad
[email protected]I've made this chestnut bisque several times now, and it's always a hit with my family and friends. It's creamy, flavorful, and the chestnuts add a unique and delicious touch.
Zoë DeLodovico
[email protected]This chestnut bisque was a delightful surprise! The flavors were rich and complex, with a perfect balance of sweet and savory. I especially loved the addition of the chestnuts, which gave the soup a lovely nutty flavor.