CHEWY BANANA CHOCOLATE CHIP COOKIES
Yum! These cookies remind us of muffin tops. They're soft, chewy, and cake-like with the perfect balance of bananas and chocolate chips. Pecans add a nice little crunch. This is a great way to utilize really ripe bananas and put a twist on a basic chocolate chip cookie.
Provided by Susan Din
Categories Fruit Desserts
Time 45m
Number Of Ingredients 13
Steps:
- 1. Chop your pecans (if necessary). Pre-heat the oven to 350 and toast pecans for 5-7 minutes.
- 2. Turn oven down to 300. Line 2 cookie sheets with parchment paper.
- 3. Measure flour, soda, salt, and baking powder in a large bowl. Use a whisk to mix well.
- 4. Stir in the nut pieces and the chocolate chips.
- 5. Place softened butter in a bowl and beat with an electric mixer until fluffy. Add the sugars, extracts, mashed banana, and egg. Beat well.
- 6. Mixture will appear somewhat separated. This is normal.
- 7. Add dry ingredients to the butter mixture.
- 8. Beat on medium speed until well mixed.
- 9. I use a Farber levered ice cream scoop to portion the cookies, 6 to a sheet. Bake for about 25 minutes until deep golden brown. Store in an airtight container with wax paper between the layers. These cookies are moist and chewy and tend to stick together if stacked wihtout paper between.
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emmanuelaconstant constant
[email protected]I'm going to make these cookies for my next party. I know they'll be a hit!
Kourtney Walls
[email protected]These cookies are the perfect way to satisfy your sweet tooth.
Gumba Line
[email protected]These cookies are a must-try for any banana lover.
Laxmankumar Mandal
[email protected]I can't wait to try these cookies! They look so delicious.
Honey Suckle
[email protected]These cookies are the perfect treat for any occasion.
Huzaifa mayo
[email protected]I love that these cookies are made with wholesome ingredients.
Krishna Chetri
[email protected]These cookies are so easy to make, even my kids can help.
Kaziro Solomon
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them!
Malik Safdar
[email protected]These cookies are the perfect way to use up ripe bananas.
Yanka Atanasova
[email protected]I'm so glad I found this recipe. It's definitely going to be a staple in my kitchen.
Dominique Woodard
[email protected]These cookies are so good, I could eat them every day.
Noah Marathon
[email protected]The chocolate chips in these cookies are the perfect touch. They add a little bit of sweetness and richness.
M.F_Editts creations
[email protected]I love how chewy these cookies are. They're so satisfying to eat.
Pedro Alvarez
[email protected]These cookies are the perfect size for a quick snack or dessert.
Rai Sheri
[email protected]I love that these cookies are made with ripe bananas. It gives them a delicious natural sweetness.
shaakir abdisalan
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family.
Aramiri Nation
[email protected]I made these cookies for my family and they loved them! They said they were the best cookies they've ever had.
Basu awan
[email protected]These cookies are so delicious! I love the combination of banana and chocolate chips.
Shiva Paswan
[email protected]I've made these cookies countless times, and they're always a hit. They're the perfect cookie for any occasion.
Chenelle Williams
[email protected]These cookies are the perfect combination of chewy and chocolatey. They're so easy to make, and they always turn out perfectly.