CHEWY CHOCOLATE PEANUT BUTTER COOKIES
Chocolate and peanut butter were made to be together, and what better way to enjoy them both than with a cookie?
Provided by Sackville
Categories Drop Cookies
Time 25m
Yield 36 cookies
Number Of Ingredients 10
Steps:
- Pre-heat oven to 375F or 190 degrees C.
- Place sheets of foil on the countertop for cooling cookies.
- Combine brown sugar, shortening, water and vanilla in a large bowl.
- Beat at medium speed with an electric mixer until well blended.
- Beat eggs into creamed mixture.
- Combine flour, cocoa, baking soda and salt.
- Mix into the creamed mixture at low speed just until blended.
- Stir in the peanut butter cups.
- Drop by rounded measuring tablespoonfuls 2 inches apart onto ungreased baking sheets.
- Bake one baking sheet at a time at for 7 to 9 minutes, or until cookies are set.
- Be careful not to overbake the cookies.
- Cool 2 minutes on the baking sheet and then remove to the foil to cool completely.
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Dave McLean
[email protected]I'll pass.
Yahia Mohamed
[email protected]Not my favorite.
Sumaiya Aktar Tuli
[email protected]Meh.
Sachin Sinjali
[email protected]Overall, I was disappointed with these cookies. I don't think I'll be making them again.
waseem jamali
[email protected]The cookies fell apart when I tried to take them out of the oven.
Rosa Barroso
[email protected]I had trouble finding the right consistency for the dough. It was either too dry or too sticky.
cleofin y bony los presentes
[email protected]The cookies didn't turn out as chewy as I expected. I think I overbaked them.
Durgamaya Chetri
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
Siraj Majeed
[email protected]I'm allergic to peanuts, so I substituted almond butter instead. The cookies were still delicious!
Allena Burrows
[email protected]These cookies are a great way to use up leftover chocolate and peanut butter.
unzana Kc
[email protected]I love how customizable these cookies are. I've added different types of chocolate chips, nuts, and even dried fruit.
Adnan Samim
[email protected]These cookies are perfect for any occasion. I've made them for parties, potlucks, and even just to snack on at home.
Cathy Bergren
[email protected]I've made these cookies several times now, and they're always a crowd-pleaser.
Sajaj Hsh
[email protected]These cookies are so addictive! I can't stop eating them.
Vuai Haji
[email protected]I'm not a big fan of peanut butter, but these cookies were still delicious. The chocolate flavor is really rich and decadent.
Shaheen Wahab
[email protected]The cookies turned out perfectly! They're the perfect balance of sweet and salty, and the chocolate and peanut butter flavors really shine through.
Adenike Blessing Adeyemi
[email protected]I love how easy these cookies are to make. I didn't have any problems finding the ingredients, and the instructions were clear and concise.
Anwar Alam
[email protected]These cookies were a hit at my party! They're gooey, chewy, and packed with chocolate and peanut butter flavor. I'll definitely be making them again.