CHEWY NO MOLASSES GINGERSNAPS
These cookies are delicious. I made these for Christmas and a bake sale and they were sold out by the end! So thin and chewy! They're a MUST HAVE!
Provided by Noelle Hall
Categories Desserts Cookies Gingersnap Recipes
Time 28m
Yield 30
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat butter and 1/2 cup white sugar together in a large bowl using an electric mixer until creamy; beat in applesauce, brown sugar, and egg until smooth.
- Mix flour, ginger, baking soda, cinnamon, nutmeg, and salt together in a separate bowl. Stir flour mixture, 1/2 cup at a time, into butter mixture until dough is sandy but shapeable. Roll dough into balls. Pour 3 tablespoons white sugar into a bowl and roll dough balls in the sugar until coated. Flatten dough balls onto a baking sheet.
- Bake in the preheated oven until edges are crisp and lightly browned, 8 to 10 minutes. Transfer cookies immediately to a cooling rack and cool for 3 minutes.
Nutrition Facts : Calories 61.4 calories, Carbohydrate 9.2 g, Cholesterol 12.3 mg, Fat 2.5 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 1.5 g, Sodium 80.5 mg, Sugar 5.9 g
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Jase Ur mom
[email protected]These gingersnaps are simply divine! They have the perfect texture and flavor. They're crispy on the outside, chewy on the inside, and perfectly spiced. I love the addition of the molasses, it gives them such a rich and complex flavor. These are defi
Bongani mambinja
[email protected]These gingersnaps are a lifesaver! They're so quick and easy to make, and they're always a hit with my kids. I love that I can make a batch of these in just a few minutes, and they're always a welcome treat in our home.
Dilbar Ali shah
[email protected]I made these gingersnaps for my friends and they loved them! They said they were the best gingersnaps they've ever had.
Raymond walter
[email protected]These gingersnaps are the best thing since sliced bread!
Raiyan Telecom
[email protected]Me want cookie!
Gaming with Nasir
[email protected]I can't get enough of these gingersnaps! They're so chewy and flavorful, I could eat them all day long. I love the way the molasses and ginger blend together to create such a unique and delicious flavor. These are definitely my favorite gingersnap re
Doro Ficking
[email protected]These gingersnaps are the perfect combination of spicy and sweet! I love the way the cayenne pepper adds a little kick to the molasses. These are definitely my new favorite gingersnap recipe!
Mouhamet Ba
[email protected]These gingersnaps are always a hit at my cookie swaps! They're so unique and delicious, and everyone loves them. I love the way the spices blend together to create such a complex and flavorful cookie. These are definitely my favorite gingersnap recip
Sahabuddin Khan
[email protected]These gingersnaps are the perfect holiday treat! They're so festive and delicious, and they always put me in the holiday spirit. I love the way the spices fill the air when I'm baking them. These are definitely my favorite gingersnap recipe!
Rakib Mehedi
[email protected]These gingersnaps are so easy to make! I'm a novice baker and I was able to make them without any problems. They turned out perfectly and they're so delicious. I love the crispy edges and the soft, chewy centers. These are definitely my new favorite
John Ahawo
[email protected]I love the strong ginger flavor in these gingersnaps! They're the perfect balance of sweet and spicy. I love the addition of the ginger powder, it gives them such a unique and delicious flavor. These are definitely my new favorite gingersnap recipe!
Tanju Islam
[email protected]These gingersnaps are so sweet and delicious! I love the way the sugar crystals sparkle on top. They're the perfect treat for a special occasion or just to enjoy as a snack.
Mithu Mridha
[email protected]These gingersnaps are simply divine! They have the perfect texture and flavor. They're crispy on the outside, chewy on the inside, and perfectly spiced. I love the addition of the molasses, it gives them such a rich and complex flavor. These are defi
Noman Juan
[email protected]These gingersnaps are a holiday tradition in our family. We make them every year for Christmas and they're always a hit. They're so festive and delicious, and they always put me in the holiday spirit.
Mbanwei Felicia
[email protected]I love the spicy kick of these gingersnaps! They're the perfect balance of sweet and spicy. I love the addition of the cayenne pepper, it gives them such a unique and delicious flavor. These are definitely my new favorite gingersnap recipe!
Jamal Hairan
[email protected]OMG, these gingersnaps are the best! They're so chewy and flavorful, I can't get enough of them. I love the crispy edges and the soft, chewy centers. These are definitely my new favorite cookie!
sohson neoyoen
[email protected]These gingersnaps are a lifesaver! They're so quick and easy to make, and they're always a hit with my kids. I love that I can make a batch of these in just a few minutes, and they're always a welcome treat in our home.
Sanita
[email protected]I made these gingersnaps for a holiday party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I love the addition of the cinnamon and cloves, it gives them such a warm and festive flavor.
Zion Linsday
[email protected]These gingersnaps are absolutely delightful! They have the perfect balance of sweetness, spice, and chewiness. They're a bit crispy on the outside and soft and chewy on the inside, just the way I like them. I love that they don't have any molasses, b