A simple to make oaty cake that is sweet, moist & chewy; or caramel flavoured, hard & crunchy. :-)
Provided by byZula
Categories Dessert
Time 40m
Yield 8 flapjacks
Number Of Ingredients 5
Steps:
- Put the margarine, sugar & golden syrup in saucepan (or microwaveable bowl if using a microwave oven) and heat until it is all liquid.
- Meanwhile line the a square shallow baking tin with greaseproof paper. (about 8-inch tin).
- Mix all the oats into the liquid.
- Put the mixture into the baking tin & press flat.
- Bake at 175 deg C (Gas Mark 4 or about 350 F) for 25 to 30 minutes.
- Warning: the timing is tolerant but accuracy in temperature is critical.
- Slice into 8 fingers before it sets but leave in place in tin.
- Leave to cool and set.
- Crunchy Flapjack:.
- The recipe is identical to chewy version but cook at 15 deg (one Gas Mark) hotter.
- Fruit Flapjack:.
- The recipe is identical to above but mix in some raisins and/or sultanas before baking.
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Simon Joseph
[email protected]These flapjacks are delicious! I'll definitely be making them again.
Starboy Kixzy
[email protected]These flapjacks are a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
selena simula
[email protected]I love the crispy edges on these flapjacks. They're the perfect balance of chewy and crunchy.
Muhammad Ghazanfar
[email protected]These flapjacks are a great way to use up ripe bananas. They're moist and flavorful.
Amir Rao
[email protected]I've never made flapjacks before, but this recipe was easy to follow. My flapjacks turned out great!
Irshad mengal
[email protected]These flapjacks are a great way to satisfy my sweet tooth. They're sweet and chewy, but not too rich.
Prakash Ayer
[email protected]I'm not a big fan of flapjacks, but these were actually pretty good. They were chewy and flavorful.
Sophie Heu
[email protected]These flapjacks are the perfect snack for on the go. They're portable and easy to eat.
Felicia Jessie
[email protected]I love that these flapjacks are made with healthy ingredients. They're a great way to start my day.
Nicholas Hayworth
[email protected]These flapjacks are a bit time-consuming to make, but they're worth the effort. They're so delicious and satisfying.
Levi Homewood
[email protected]I followed the recipe exactly and my flapjacks turned out perfectly. They were chewy and delicious.
RRK Technology
[email protected]These flapjacks are so good! I love the combination of oats, peanut butter, and chocolate chips.
kathryn nicole howard hamilton
[email protected]I've made these flapjacks several times and they always turn out perfectly. They're a favorite in my household.
Emily Evans
[email protected]These flapjacks are a great way to use up leftover oats. They're also a healthy and delicious snack.
Keshon Asafio
[email protected]Not bad! The flapjacks were a bit too chewy for my taste, but the flavor was good.
MGBM Artworks NFT artist OpenSea
[email protected]These flapjacks are so easy to make and they taste amazing! I love that I can customize them with different toppings and mix-ins.
Nathan Hobbs
[email protected]I love the texture of these flapjacks! They're chewy on the inside and crispy on the outside. Perfect for a quick breakfast or snack.
daad shah
[email protected]These flapjacks were a hit with my family! They were perfectly chewy and had a great flavor. I will definitely be making them again.