CHICAGO-STYLE HOT DOG
"The secret weapon in my homemade relish is a couple of cherry peppers - they pack a little heat and a lot of sweetness."
Provided by Jeff Mauro, host of Sandwich King
Time 30m
Steps:
- Steamed Hot Dog
- Cook in a steamer basket set in a pot with a few inches of simmering water, covered, 5 to 7 minutes; add buns during the last minute.
- Bread-and-Butter Relish
- Combine 1 cup diced bread-and-butter pickles, 1 tablespoon diced pickled cherry peppers and 1 teaspoon sugar in a small bowl.
- Yellow Mustard
- White Onion
- Celery-Salt Fries
- Bake 2 cups frozen french fries as the label directs. Toss with 1/2 teaspoon celery salt, and salt to taste.
- Sport Peppers (or other pickled hot peppers)
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Tushar Talukdar
[email protected]This recipe seems a bit complicated, but I'm willing to give it a shot.
Sammi P
[email protected]I've never heard of a Chicago-style hot dog before, but I'm intrigued. I'll have to give this recipe a try.
Baba Dimas
[email protected]I'm not sure if I'm brave enough to try the neon green relish, but the rest of the recipe looks delicious.
Gopal prasad Mandal
[email protected]This recipe looks amazing! I'm definitely going to try it.
Nkosana Baloyi
[email protected]I can't wait to try this recipe this weekend!
Hafez habibur Rahman
[email protected]This recipe is a must-try for any hot dog lover!
silvia garcia
[email protected]I thought the poppy seed bun was a bit too dry for my taste, but everything else was perfect.
Harvin Hizzer
[email protected]I wasn't sure about the neon green relish at first, but it really grew on me. It added a nice tanginess to the hot dog.
asifali bhangar
[email protected]This recipe was a hit at my last party! Everyone loved the unique flavors of the Chicago-style hot dog.
George Millward
[email protected]My family loved this Chicago-style hot dog recipe! It's definitely a new favorite.
Sanyi Mbenkum
[email protected]I've never had a Chicago-style hot dog before, but I'm glad I tried this recipe. It was so easy to make and turned out so delicious! The poppy seed bun was the perfect touch.
Bhupendra Thaquree
[email protected]This Chicago-style hot dog was amazing! The neon green relish and bright yellow mustard really made the dish visually appealing. And the flavor was just as good as it looked - perfectly balanced and flavorful.