CHICKEN ADOBO I

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Chicken Adobo I image

This is a variation of a recipe my mother taught me after I got married and wanted to make Filipino food for my husband.

Provided by roguejoker

Categories     World Cuisine Recipes     Asian     Filipino

Time 1h15m

Yield 5

Number Of Ingredients 8

1 ½ cups water
1 cup distilled white vinegar
4 tablespoons soy sauce
1 teaspoon whole peppercorns
4 cloves garlic, crushed
2 tablespoons salt, or to taste
1 (2 to 3 pound) whole chicken, cut into pieces
2 tablespoons vegetable oil

Steps:

  • In a large pot, combine the water, vinegar, soy sauce, peppercorns, garlic and salt. Mix together, add chicken pieces and simmer over low heat (uncovered) until chicken is cooked through and tender (25 to 35 minutes).
  • Remove chicken from pot and brown in oil in a large skillet over medium high heat.
  • Return chicken, with oil/juices, back to pot with reserved sauce. Cover and simmer over medium heat until sauce reaches desired consistency.

Nutrition Facts : Calories 339.8 calories, Carbohydrate 2 g, Cholesterol 99.5 mg, Fat 21.5 g, Fiber 0.2 g, Protein 32.5 g, SaturatedFat 5.3 g, Sodium 3600.3 mg, Sugar 0.2 g

Sumayia Sumayia
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This chicken adobo recipe is a great way to add some Filipino flavor to your next meal. The chicken is cooked in a flavorful sauce made with soy sauce, vinegar, garlic, and bay leaves. It's a delicious and easy meal that the whole family will love.


Bahati Jay
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I'm always looking for new chicken adobo recipes to try, and this one didn't disappoint. The chicken was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.


Rohaa Nasir
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This chicken adobo recipe is a great way to add some flavor to your weeknight dinner routine. The chicken is cooked in a flavorful sauce made with soy sauce, vinegar, and garlic. It's a quick and easy meal that the whole family will love.


Patrice Pinnock
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I'm not a big fan of chicken adobo, but I tried this recipe and was pleasantly surprised. The chicken was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.


Yonas Tigestu
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This chicken adobo recipe is a great way to use up leftover chicken. The chicken was so tender and flavorful, and the sauce was delicious. I served it with rice and vegetables, and it was a hit with my family.


Kuse Saviour
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I made this chicken adobo for a potluck, and it was a huge hit. Everyone loved it! The chicken was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.


Lyn
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This was my first time making chicken adobo, and I'm so glad I tried this recipe. It was so easy to follow, and the results were amazing. The chicken was so tender and juicy, and the sauce was so flavorful. I will definitely be making this again.


Dr Khan
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I love this chicken adobo recipe! It's so easy to make, and the results are always delicious. The chicken is always cooked perfectly, and the sauce is always flavorful.


J. Johnson
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This is the best chicken adobo recipe I've ever tried. The chicken was so moist and flavorful, and the sauce was perfect. I will definitely be making this again.


Saheed Barakat
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I've made this chicken adobo recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is delicious. I love that it's a one-pot meal, so it's easy to clean up.


Chinasa eze
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This chicken adobo recipe is a keeper! The chicken was so tender and flavorful, and the sauce was rich and tangy. I served it with rice and vegetables, and it was a hit with my family.