CHICKEN AND DUMPLING SOUP
Our five kids are grown and live away from the farm, but they visit often with their families. So I stay in practice in the kitchen! I frequently serve this soup for Sunday dinner.
Provided by Taste of Home
Categories Lunch Side Dishes
Time 2h
Yield 8-10 servings (2-1/2 quarts).
Number Of Ingredients 13
Steps:
- In a soup kettle or Dutch oven, combine the first nine ingredients; bring to a boil. Reduce heat; cover and simmer for 50-60 minutes or until chicken is tender. Remove chicken; allow to cool. Debone and cut into chunks; set aside. Strain broth and set aside. In a large saucepan, combine soups. Gradually add broth, stirring constantly. Add mixed vegetables and chicken; cook over medium heat for 20-30 minutes or until vegetables are tender. On a floured surface, pat biscuits to 1/4-in. thickness; cut into 1/4-in. strips. Bring soup to boil; drop in strips. Cover and cook for 15-18 minutes.
Nutrition Facts : Calories 285 calories, Fat 9g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 956mg sodium, Carbohydrate 22g carbohydrate (3g sugars, Fiber 2g fiber), Protein 28g protein.
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Dr Muhammad Ismail safi
[email protected]This is the best chicken and dumpling soup I've ever had. The dumplings are so fluffy and the broth is so flavorful. I will definitely be making this again.
Carlos Booker
[email protected]This soup is so easy to make and it's always delicious. I love that I can use leftover chicken to make it.
Zia The gamers
[email protected]I've been making this soup for years and it's always a hit. It's the perfect comfort food for a cold winter day.
Rama Lee
[email protected]This soup is a family favorite. We make it every year for Christmas dinner.
Om Tech
[email protected]I made this soup for a party and everyone loved it. It's a great recipe for a crowd.
Kavda mallime
[email protected]This soup is so good! The dumplings are light and fluffy, and the broth is rich and flavorful. I will definitely be making this again.
Shah Shahg
[email protected]I've never made chicken and dumplings before, but this recipe was easy to follow and the soup turned out great. My family loved it!
Jesan 22
[email protected]This soup is easy to make and so flavorful. I love the combination of chicken and dumplings. It's the perfect comfort food.
O No
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Adebisi Babe
[email protected]This soup is so comforting and delicious. I love that I can use leftover chicken to make it. The dumplings are the perfect addition.
rad Productions
[email protected]I've made this soup a few times now and it's always a crowd-pleaser. The dumplings are so easy to make and they cook up perfectly in the soup. Highly recommend!
Hrida
[email protected]This chicken and dumpling soup was a hit with my family! The broth was flavorful and the dumplings were light and fluffy. I will definitely be making this again.