CHICKEN AND MUSTARD CRUMBLE
Make and share this Chicken and Mustard Crumble recipe from Food.com.
Provided by Evie3234
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 200°C degrees.
- Heat a non stick pan and sauté chicken, onion and garlic until cooked through.
- Add mushrooms, pasta and salt and pepper.
- Mix milk, cornstarch and mustard together.
- Add to pan and stir until sauce has thickened.
- Spoon chicken mixture into an ovenproof dish and sprinkle with combined cheese, breadcrumbs and parsley.
- Bake at 200°C degrees for about 15 minutes or until crumbs are crispy and golden.
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Scelo Mathonsi
[email protected]I'm a big fan of mustard, and this dish did not disappoint! The mustard flavor was strong and present, but it didn't overpower the chicken. The crumble topping was also delicious and added a nice crunch.
Msshawtyc Pbg
[email protected]I've made this dish several times and it always turns out great. It's a favorite of my family and friends. The chicken is always moist and flavorful, and the crumble topping is crispy and golden brown.
Ollie Brookes
[email protected]This dish is a great way to use up leftover chicken. I had some roasted chicken from the night before and it worked perfectly in this recipe. The crumble topping was a nice touch and added a lot of flavor.
malik ali Ali
[email protected]I'm not a big fan of mustard, but I loved this dish! The mustard flavor was subtle and it complemented the chicken perfectly. The crumble topping was also delicious.
Md Sulaiman
[email protected]This dish is a great way to use up leftover chicken. I always have leftover chicken from my Sunday roast chicken, and this is the perfect way to use it up. The chicken is tender and juicy, and the crumble topping is crispy and flavorful.
Amanda Bennett
[email protected]I've made this dish several times and it always turns out great. It's a favorite of my family and friends. The chicken is always moist and flavorful, and the crumble topping is crispy and golden brown.
Nic bankUnlimited
[email protected]This chicken and mustard crumble is a great dish for a special occasion. It's elegant and delicious, but it's also easy to make. I highly recommend it.
Ismaciil Xasan
[email protected]I made this dish for my picky kids and they loved it! The chicken was tender and juicy, and the crumble topping was crispy and flavorful. I will definitely be making this again.
Dominic Danu
[email protected]This dish is a great way to use up leftover chicken. I had some roasted chicken from the night before and it worked perfectly in this recipe. The crumble topping was a nice touch and added a lot of flavor.
Ijaz Haider
[email protected]I'm not a big fan of mustard, but I loved this dish! The mustard flavor was subtle and it complemented the chicken perfectly. The crumble topping was also delicious.
Samwela Arunye
[email protected]This chicken and mustard crumble is a great weeknight meal. It's easy to make and the ingredients are readily available. The chicken is moist and flavorful, and the crumble topping is crispy and golden brown.
Obena Gao Pauline
[email protected]I made this dish for a potluck and it was a big success. Everyone loved it! The chicken was tender and juicy, and the crumble topping was crispy and flavorful. I will definitely be making this again.
Papa Aspect
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still juicy, and the crumble topping was crispy and flavorful. I served it with a side of roasted vegetables and it was a delicious and satisfying mea
bilash Sarkar
[email protected]This chicken and mustard crumble was a hit with my family! The chicken was moist and flavorful, and the crumble topping was crispy and golden brown. I will definitely be making this again.