HAM AND SWISS DIP
I have been making this scrumptious dip for 25 years, and I can't think of a time where there haven't been multiple requests for the recipe. It's wonderful for the holiday celebrations, sports parties and even brunch buffets. -Laurie LaClair North Richland Hills, Texas
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 3 cups.
Number Of Ingredients 9
Steps:
- In a small bowl, beat cream cheese and mayonnaise until smooth. Stir in the ham, cheese, green pepper and mustard. Spread into an ungreased 9-in. pie plate., Toss the cracker crumb and butter; sprinkle over cream cheese mixture. Bake, uncovered, at 400° for 12-15 minutes or until heated through. Serve with crackers.
Nutrition Facts : Calories 248 calories, Fat 22g fat (9g saturated fat), Cholesterol 48mg cholesterol, Sodium 430mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 1g fiber), Protein 8g protein.
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JM Shankar
[email protected]I highly recommend this ham and Swiss dip. It's a delicious and easy-to-make appetizer that's perfect for any occasion.
Marvin Scott
[email protected]This dip is so easy to make. I just threw all the ingredients in my slow cooker and let it cook.
mdnoor hossen
[email protected]I love the combination of ham and Swiss cheese in this dip. It's so flavorful.
ZooKeeper Martez
[email protected]This dip is the perfect party food. It's easy to make and everyone loves it.
Hari Raj Tripathi
[email protected]This dip is so cheesy and delicious. I can't get enough of it.
Robert Hanks
[email protected]I've made this dip several times and it's always a hit. My friends and family love it.
Tony Comer
[email protected]This dip is a great way to use up leftover ham. I always have some leftover ham after the holidays and this is a great way to use it up.
Mohamed Samy
[email protected]I love that this dip can be made ahead of time. It makes it so easy to entertain guests.
Sunny ffgaming
[email protected]This ham and Swiss dip is the perfect comfort food. It's cheesy, creamy, and so satisfying.
Manna Bhatti
[email protected]This dip is so easy to make and it's always a hit. I highly recommend it!
DIRASHA SOOKOO
[email protected]I've made this dip with different types of cheese, such as cheddar and mozzarella, and it's always delicious.
Bishnu Luitel
[email protected]This dip is also great served with vegetables. I like to dip carrots, celery, and broccoli in it.
obed Hernandez
[email protected]I like to add a little bit of Dijon mustard to this dip for an extra kick of flavor.
Darcy DeRosia
[email protected]This dip is a great make-ahead appetizer. I usually make it the day before a party and then just reheat it when I'm ready to serve.
Echo Belfry
[email protected]I've tried many ham and Swiss dip recipes, but this one is by far the best. It's the perfect balance of cheesy, creamy, and flavorful.
Talhw Hutt
[email protected]I made this dip for my family and they all loved it. My kids especially loved dipping their bread and crackers in it.
Luvuyo Manzi
[email protected]This dip is so cheesy and flavorful. I love the combination of ham and Swiss cheese.
Addisyn McDonald
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
Rebecca Doyle
[email protected]This ham and Swiss dip was a hit at my party! It was so easy to make and everyone loved it.