CHICKEN AND ZUCCHINI CASSEROLE WITH SOUR CREAM SAUCE RECIPE - (3.9/5)

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Chicken And Zucchini Casserole With Sour Cream Sauce Recipe - (3.9/5) image

Provided by รก-48467

Number Of Ingredients 13

8 ounces chicken breast, chopped into bite sized pieces
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1 cup onion, diced
1 tablespoon olive oil
1 tablespoon garlic, minced
1 tablespoon rosemary, finely minced
3 cups zucchini, chopped into small pieces
1/4 cup low sodium chicken broth
2 tablespoons fresh lemon juice
3/4 cup light sour cream
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1/2 cup Parmesan cheese, shredded
1 1/2 cup quinoa small pasta shells, cooked and drained (or small flour pasta shells)

Steps:

  • 1. Preheat the oven to 350 degrees. 2. Spray an 8" square baking dish with cooking spray. 3. Heat a non-stick skillet over medium heat and add olive oil.Then add onion and cook for 5 minutes until softened, then add garlic, rosemary, chicken and zucchini. Cook for another 5 minutes until chicken is cooked through. 4. Combine chicken and zucchini mixture with remaining ingredients, including pasta. Spread in a baking dish bake for 20 minutes until dish is heated through and the cheese is melted.

Musa Ndaba
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I would give this recipe a 3 out of 5 stars.


Pizza 19
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This recipe was a bit too bland for my taste.


Fortune oduor
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I'm not sure what I did wrong, but my casserole didn't turn out very well.


Zaid Shah
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This was a great recipe. Thanks for sharing!


shridhar acharya
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I'll definitely be making this again.


Heran Merga
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Yummy!


Kalibala Eddie
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This is my go-to recipe for chicken and zucchini casserole. It's always a hit with my family and friends.


Shyne Blood
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This casserole was just okay. It wasn't bad, but it wasn't anything special either. I think I would try a different recipe next time.


Benard Otieno
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I'm not a big fan of zucchini, but this casserole was surprisingly good! The chicken was moist and flavorful, and the zucchini was cooked perfectly. The sour cream sauce was the perfect finishing touch.


chi godspromise
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This dish was a great way to use up some leftover chicken and zucchini. The sour cream sauce was a nice change from the usual tomato-based sauces.


NLEN Ungjin
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I love this recipe! It's so easy to make and it always turns out delicious. I like to add a little bit of paprika to the sauce for a smoky flavor.


Francesco greco Q
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This casserole was a bit bland for my taste. I think I would add some more garlic and onion to the sauce next time.


Archu Tamang
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I was looking for a new chicken casserole recipe and this one did not disappoint! The chicken and zucchini were cooked evenly and the sauce was creamy and flavorful. I served it with a side of rice and it was a perfect meal.


MD Fahim Ahmed
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This dish was easy to make and very tasty. I used boneless, skinless chicken breasts and they cooked perfectly in the casserole. The zucchini added a nice touch of sweetness and the sour cream sauce was the perfect finishing touch.


Nabeel Hader
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I followed the recipe exactly and the casserole turned out great! The only thing I would change is to add a little more cheese to the top.


Kaido Mary
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This chicken and zucchini casserole with sour cream sauce was a hit with my family! The chicken was tender and juicy, the zucchini was cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this dish again.