MASHED RED-CURRY SWEET POTATOES
Coconut milk and curry paste update sweet potatoes.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees. Prick sweet potatoes all over with a fork. Bake on a baking sheet until soft, about 1 hour. Let cool slightly. Peel potatoes, transfer to a bowl, and mash with a potato masher.
- Bring coconut milk and curry paste to a simmer in a saucepan. Cook for 5 minutes. Add potatoes along with 3 tablespoons maple syrup, 2 tablespoons butter, and the salt, and stir.
- Preheat broiler. Butter six 1-cup gratin dishes or one 6-cup baking dish. Spoon mixture into dishes, and smooth tops. Drizzle with remaining maple syrup. Dot with remaining butter, cut into small pieces. Broil until tops are sizzling and browned, 3 to 4 minutes.
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Frlove 24
[email protected]This recipe was a bit too spicy for my taste, but the potatoes were cooked perfectly. I think I'll try making it again with less curry paste.
Gammer sidhan
[email protected]I've made this recipe several times now and it's always a hit! The potatoes are always cooked perfectly and the curry flavor is amazing. I love serving this with roasted vegetables and a side of rice.
Neno Nasser
[email protected]This was a great recipe! The potatoes were creamy and flavorful, and the curry sauce was perfect. I served it with roasted vegetables and a side of rice, and it was a hit with my family. I will definitely be making this again.
Crystal Allen
[email protected]This recipe was easy to follow and the potatoes turned out great! The curry flavor was a bit mild for my taste, so I added a bit of extra curry paste. Overall, it was a good dish and I'll definitely make it again.
Bob Campbell
[email protected]I'm not a huge fan of curry, but this recipe was actually really good! The potatoes were perfectly cooked and the curry sauce was flavorful without being too spicy. I would definitely make this again.
Pro man Gamar
[email protected]Yum!
Ruby Steele
[email protected]This recipe was a bit bland for my taste. I think I'll try adding more curry paste next time.
Liz Reed
[email protected]This was a really good recipe! The potatoes were creamy and flavorful, and the curry sauce was perfect. I served it with roasted vegetables and a side of rice, and it was a hit with my family. I will definitely be making this again.
Nan Myint Wai
[email protected]Great recipe! I've made it several times now and it's always a hit. The potatoes are always cooked perfectly and the curry flavor is amazing. I love serving this with roasted vegetables and a side of rice.
Valentin Moise
[email protected]Delicious and easy to make! I made this for a potluck and it was a huge hit. The potatoes were creamy and flavorful, and the curry sauce was perfect. I will definitely be making this again.
Phumzile Mnisi
[email protected]This recipe was a disaster! The potatoes were mushy and the curry flavor was overpowering. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
Wise Men
[email protected]5/5! I've made this dish several times now and it's always a hit. The potatoes are always cooked perfectly and the curry flavor is amazing. I love serving this with roasted vegetables and a side of rice.
da man
[email protected]Meh.
Entertainment Uganda
[email protected]Easy to make and delicious! I love the combination of sweet potatoes and curry. I also added a bit of chopped cilantro, which gave the dish a nice fresh flavor. Will definitely make this again!
Anandhaseelan Anandhaseelan
[email protected]Not bad, but not great. The potatoes were a bit bland, and the curry flavor was a bit weak. I think I'll try adding more curry paste next time. Overall, it was an okay dish, but not one I'll be making again.
Lucy Ejai
[email protected]I followed the recipe exactly and the potatoes turned out perfect! They were creamy and flavorful, with just the right amount of spice. The curry paste was easy to make and really added to the dish. I served it with roasted chicken and steamed vegeta
wassuplittlepie avilafamily
[email protected]This was an amazing and easy recipe! The curry paste added delicious flavor to the potatoes. I also loved the addition of coconut milk, which made the dish creamy and rich. I will definitely be making this again. 5 stars!