I got this recipe from Woman's World. It is a quick and tasty way to add a little something to plain chicken breasts.
Provided by Robin W
Categories Chicken
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425.
- Combine butter and herbs; reserve 2 tsp.
- Carefully separate skin from chicken leaving skin attached.
- Spread remaining herb butter over meat under skin of chicken- smooth skin over butter Rub the reserved herb butter over skin of chicken.
- Place chicken in roasting pan and bake for 35-40 minutes until chicken is no longer pink near the bone and juices run clear.
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ApostleRayLive
[email protected]I'm not sure what went wrong, but my chicken turned out dry and tough. I think I overcooked it.
CRAIGON Vass
[email protected]This recipe is a great way to use up leftover chicken. I shredded the chicken and added it to the herb butter. It was delicious!
Nana Kwesi
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the chicken and the herb butter.
Syed Umar
[email protected]This was an easy and delicious recipe. I used a store-bought herb butter and it turned out great.
Sabbir Hossin
[email protected]I'm not a big fan of chicken breasts, but this recipe changed my mind. The herb butter made the chicken so moist and flavorful. I will definitely be making this again.
Abbas Riaz
[email protected]The chicken was cooked perfectly, but the herb butter was a bit too salty for my taste.
Debra
[email protected]This dish was a bit bland for my taste. I think I would add more herbs and spices next time.
Juan Ramirez
[email protected]I followed the recipe exactly and the chicken turned out dry. I'm not sure what I did wrong.
Thembi Johanna
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the herb butter was amazing. I served it with mashed potatoes and green beans, and it was a perfect meal.
MD Anwar Hussain
[email protected]I made this dish last night and it was a big hit with my husband and kids. The chicken was moist and flavorful, and the herb butter was the perfect finishing touch. I will definitely be making this again!
Rien Kueken
[email protected]This recipe was easy to follow and the chicken turned out great. I used a mix of herbs from my garden and it was delicious.
Samiksha Dhakal
[email protected]The chicken breasts were cooked perfectly and the herb butter was a great addition. I served it with roasted potatoes and asparagus and it was a hit with my family.
Gerald Kekeletso Ntsinya Ntsinya
[email protected]This chicken dish was incredibly flavorful and juicy. The herb butter added a delicious richness to the chicken, and the lemon added a bright, refreshing flavor. I will definitely be making this again!