CHICKEN BREASTS WITH MUSTARD-CAPER SAUCE
Steps:
- Coat a large skillet with cooking spray. Place over medium-high heat. Season chicken on both sides with salt and pepper. Add to skillet; cook each side about 5 to 6 minutes, or until cooked through. Remove and keep warm. Add broth, capers, rosemary, and thyme to skillet; cook over medium-high heat, scraping up any browned bits from bottom of skillet, for 5 minutes. Remove skillet from heat; stir in the mustard and honey. Pour sauce over chicken and serve with couscous.
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James Favour
[email protected]Overall, I thought this recipe was pretty good. The chicken was a bit dry, but the sauce was flavorful and creamy. I would probably try a different cooking method for the chicken next time.
Cenaida Andy
[email protected]This was an easy recipe to follow and the dish turned out great! The chicken was juicy and the sauce was delicious. I served it over rice and it was a hit with my family.
Amir gujjar Amir gujjar
[email protected]I thought this recipe was pretty good. The chicken was tender and the sauce was creamy and flavorful. I would definitely make it again.
Ela Zahirovic
[email protected]This recipe was a solid 7/10. The chicken was cooked well and the sauce was tasty, but it wasn't anything特別.
Tshwarelo Mereyabone
[email protected]Needs more flavor.
Tawhit Mondol
[email protected]Meh.
jeannet lichaba
[email protected]Not a fan of this recipe. The sauce was too tangy for my liking and the chicken was a bit dry. I won't be making this again.
Ricky Ashe
[email protected]This recipe was a bit bland for my taste. I think it could have used more seasoning, or maybe a different type of sauce. The chicken was cooked well, but the overall dish was just okay.
Rachell George
[email protected]I've made this dish several times now and it's always a winner! The chicken is always tender and juicy, and the sauce is creamy and flavorful. It's a great recipe to have in your back pocket for a quick and easy weeknight meal.
Michael Chisale
[email protected]This chicken dish was simple to make and tasted amazing! The sauce was creamy and tangy, and the chicken was cooked to perfection. I served it with roasted vegetables and it was a delicious and healthy meal.
Waqar Ali
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the creamy mustard caper sauce and the tender chicken. I will definitely be making this again for future parties.
JIZZY Wann
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the sauce was flavorful and creamy. I served it over mashed potatoes and it was a perfect comfort food meal.
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[email protected]I'm not a huge fan of mustard, but I loved this dish! The sauce was well-balanced and not too overpowering. The chicken was cooked perfectly and was very moist. I will definitely be making this again.
Emma Siegler
[email protected]This chicken dish was absolutely delicious! The mustard caper sauce was creamy and flavorful, and it paired perfectly with the tender chicken breasts. I served this dish over rice, and it was a hit with my family.