This recipe is a life saver when I came home from work exhausted. It is very easy to make and everyone is happy.
Provided by Anya
Categories Main Dish Recipes Sandwich Recipes Chicken
Time 38m
Yield 4
Number Of Ingredients 7
Steps:
- Heat 1 tablespoon oil in a nonstick skillet over medium-high heat. Add green bell pepper and onion; cook and stir until tender, 8 to 10 minutes.
- Heat remaining 1 tablespoon oil in another nonstick skillet over medium-high heat. Add chicken; cook and stir until chicken is crumbly and no longer pink, 8 to 10 minutes. Stir in green bell pepper, onion, salt, and black pepper. Top with cheese slices and cook until melted, 2 to 3 minutes.
- Spread chicken mixture evenly over halved rolls.
Nutrition Facts : Calories 501.4 calories, Carbohydrate 38.4 g, Cholesterol 92.5 mg, Fat 20.6 g, Fiber 2.8 g, Protein 38.8 g, SaturatedFat 7.9 g, Sodium 914.7 mg, Sugar 4.5 g
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MD Manika
[email protected]This chicken cheese steak is so easy to make and it's absolutely delicious. I will definitely be making it again.
Manny Aldaco
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it.
shehab and karim
[email protected]This recipe is a little time-consuming, but it's worth it. The chicken cheese steak is so good!
Reedam Dong
[email protected]I'm not a fan of bell peppers, so I omitted them from the recipe. It was still delicious!
Robin Sakil
[email protected]I made this recipe for my husband's birthday and he loved it. He said it was the best chicken cheese steak he's ever had.
kamil sinclair
[email protected]This is a great recipe for using up leftover chicken.
ashiqali ashiqali
[email protected]I've made this recipe several times and it's always a hit. My kids love it!
Daphine Asimwe
[email protected]This is one of my favorite recipes to make for guests. It's always a crowd-pleaser.
Rehma Rema
[email protected]I'm not a huge fan of chicken, but I loved this recipe. The chicken was so tender and flavorful.
Eathan Chipps
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Mohamed Tarek
[email protected]I added some sautéed mushrooms and onions to my chicken cheese steak and it was amazing!
Mangla junaid
[email protected]I love that this recipe uses chicken instead of beef. It's a healthier option and it tastes just as good.
Saba Sais
[email protected]This recipe is a keeper! I've made it several times and it's always a favorite.
Ayesha Naveed
[email protected]I was skeptical about how chicken cheese steak would taste, but I was pleasantly surprised. It was delicious!
Isuru Jayasekara
[email protected]This recipe is so easy to follow and the results are amazing. I've made it several times now and it's always a hit.
Ifeoma Precious
[email protected]I made this chicken cheese steak for a party and it was a huge success! Everyone loved it.
Liam Delves
[email protected]This chicken cheese steak was a hit with my family! The chicken was juicy and flavorful, and the cheese was melted and gooey. I will definitely be making this again.