CHICKEN CONTINENTAL
Chicken and mushrooms with rice. An easy to make classic.
Provided by Jenny
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Yield 4
Number Of Ingredients 9
Steps:
- In a large skillet, brown the chicken and mushrooms in butter or margarine. Stir in the soup, water, parsley, salt and a dash of ground black pepper. Cover and simmer for 20 minutes.
- Stir in uncooked rice and simmer for an additional 10 minutes, or until liquid has been absorbed.
Nutrition Facts : Calories 392.2 calories, Carbohydrate 36 g, Cholesterol 89.8 mg, Fat 12.1 g, Fiber 1.1 g, Protein 32.9 g, SaturatedFat 5.3 g, Sodium 768.5 mg, Sugar 0.9 g
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Oluwole Abiola
[email protected]This recipe is a winner! The chicken was perfectly cooked and the sauce was delicious.
Peyton Gabrielli
[email protected]I've tried many chicken continental recipes, but this one is by far the best. The chicken is so tender and juicy, and the sauce is incredible.
Ikram Bharwana
[email protected]I'm not usually a fan of chicken continental, but this recipe changed my mind. It was so good!
Yhassi Garcia
[email protected]This is a great recipe for a special occasion. The chicken is elegant and the sauce is rich and flavorful.
Nancy Soh
[email protected]I love that this recipe can be made in one pot. It's so easy to clean up afterwards.
Anthony Ezeamaka
[email protected]I wasn't sure how the chicken would turn out, but it was surprisingly delicious. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Olj1k
[email protected]This dish was a hit at my dinner party. Everyone raved about the chicken and the sauce.
Solomon Ingani
[email protected]I love how versatile this recipe is. You can adjust the spices to your taste, and add in different vegetables. It's a great way to use up leftover chicken.
Stephen Odhiambo Ouma
[email protected]This recipe was easy to follow and the chicken turned out moist and flavorful. I would definitely recommend it!
Mokter Hossain
[email protected]The sauce is amazing! It's tangy, creamy, and has the perfect amount of spice.
Diana Dianah
[email protected]I've made this dish a few times now, and it always comes out perfectly. It's a great recipe for a weeknight meal, or even for entertaining guests.
Jime Liab
[email protected]This recipe is a keeper! The chicken was incredibly tender and flavorful, and the sauce was rich and creamy. My family loved it - definitely adding this to our regular rotation.