CHICKEN CORDON BLEU ROLLS
For Christmas dinner or any special occasion, these attractive chicken rolls are my favorite entree. A ham and Swiss cheese filling dresses them up, and everyone enjoys the golden brown, crispy coating. -Merle Dyck, Elkford, British Columbia
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Flatten chicken to 1/4-in. thickness. Top each with a slice of ham and cheese. Roll up and tuck in ends; secure with toothpicks. , In a shallow bowl, whisk eggs and milk. In another shallow bowl, combine cornflakes and seasonings. Dip chicken in egg mixture, then roll in crumbs. , Place on a greased baking sheet. Bake at 350° for 40-45 minutes or until chicken is no longer pink. Discard toothpicks.
Nutrition Facts : Calories 461 calories, Fat 14g fat (7g saturated fat), Cholesterol 212mg cholesterol, Sodium 622mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 0 fiber), Protein 58g protein.
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Ayomide Abodunrin
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken cordon bleu rolls were delicious and the dipping sauce was the perfect complement.
Martin Capers
[email protected]These chicken cordon bleu rolls were amazing! The chicken was cooked perfectly and the ham and cheese were melted and gooey. The bread crumbs gave the rolls a nice crispy coating. I served them with a side of mashed potatoes and vegetables, and it wa
Ana's Ghumman
[email protected]I'm not a huge fan of chicken cordon bleu, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was moist and tender, and the ham and cheese were melted and gooey. The bread crumbs gave the rolls a nice crispy coating.
Kazibwe Uthman Twaha
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken cordon bleu rolls were delicious and the dipping sauce was the perfect complement.
Dahiru Sani
[email protected]These chicken cordon bleu rolls were amazing! The chicken was cooked perfectly and the ham and cheese were melted and gooey. The bread crumbs gave the rolls a nice crispy coating. I served them with a side of mashed potatoes and vegetables, and it wa
Nabin Ray
[email protected]I'm not a huge fan of chicken cordon bleu, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was moist and tender, and the ham and cheese were melted and gooey. The bread crumbs gave the rolls a nice crispy coating.
Langelihle Siifiso
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken cordon bleu rolls were delicious and the dipping sauce was the perfect complement.
Jaylene Cartagena
[email protected]I made this recipe for a party and it was a huge success! The chicken cordon bleu rolls were delicious and everyone loved them. I will definitely be making these again.
Mi hanan
[email protected]These chicken cordon bleu rolls were a hit with my family! The chicken was cooked perfectly and the ham and cheese were melted and gooey. The bread crumbs gave the rolls a nice crispy coating.
Lashanna Glaspie
[email protected]I loved this recipe! The chicken cordon bleu rolls were so flavorful and juicy. The ham and cheese were melted and gooey, and the bread crumbs gave the rolls a nice crispy coating. I served them with a side of mashed potatoes and vegetables, and it w
Bri Bri
[email protected]This recipe is a keeper! The chicken cordon bleu rolls were so easy to make and they turned out so delicious. I will definitely be making these again.
Barasa Tonny
[email protected]These chicken cordon bleu rolls were amazing! The chicken was cooked perfectly and the ham and cheese were melted and gooey. The bread crumbs gave the rolls a nice crispy coating.
Michelle Powell
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken cordon bleu rolls were delicious, and the dipping sauce was the perfect complement.
Endadul Shiak
[email protected]I made this recipe for dinner last night and it was a big hit with my family. The chicken was moist and tender, and the ham and cheese were melted and gooey. I served it with a side of mashed potatoes and green beans, and it was a complete meal.
John Benavidez
[email protected]This was a delicious and easy recipe to make. I used boneless, skinless chicken breasts and they cooked perfectly. The ham and cheese were a great combination, and the bread crumbs gave the rolls a nice crispy coating.
Ovuoroyeroro Wilson
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the ham and cheese add a nice salty flavor. I like to serve it with a side of roasted potatoes and vegetables.
sunny zaman
[email protected]This is my go-to recipe for chicken cordon bleu. It's always a crowd-pleaser and I love that I can make it ahead of time. I usually make a double batch and freeze half for later.
Micheal Afrane Obeng
[email protected]I love this recipe! It's so easy to make and always turns out great. I like to use different types of cheese, depending on what I have on hand. It's also a great way to use up leftover chicken.
Mdsuphiyan Reza
[email protected]This was a great weeknight meal! It came together quickly and easily, and the results were delicious. The chicken was moist and flavorful, and the ham and cheese added a nice touch. I served it with a side of roasted vegetables and it was a hit with